ABOUT THE EFFICIENCY OF UKRAINIAN WINERIES

Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 15 ISSUE 4
Written by Anatoliy G. GONCHARUK, Natalia O. LAZAREVA

This study highlights the dynamic, regional and structural aspects of winemaking in Ukraine. The authors identified the level of efficiency of the Ukrainian wineries using three-criteria approach. The study found that Crimean wineries are at the top of the ranking for all efficiency indicators. The study did not identify a single leader by efficiency, but it detected ineffectiveness of small business in the Ukrainian wine industry.

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Anatoliy G. GONCHARUK, Natalia O. LAZAREVA 2015, ABOUT THE EFFICIENCY OF UKRAINIAN WINERIES. Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 15 ISSUE 4, PRINT ISSN 2284-7995, 95-98.


The publisher is not responsible for the opinions published in the Volume. They represent the authors’ point of view.
Copyright 2012. To be cited: Scientific Papers. Series “Management, Economic Engineering in Agriculture and Rural Development“
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