Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 19 ISSUE 2
Written by Mariyana SHISHKOVA

The concept of social farming has gained wide popularity in Bulgaria over the last decade. A number of authors emphasize the importance of this concept for social inclusion and economic empowerment of vulnerable groups of society. Social farming contributes to increasing the level of social capital of the representatives of these groups, provides employment and allows them to become independent economic units. The aim of the study is to show the potential of social farming for achieving sustainable results in the rural areas of Bulgaria, based on the analysis of a network of organizations implementing an integrated model for small business support among disadvantaged families. The study applies social network analysis and case study methods. The results confirm the importance of the concept in addressing major rural problems. Some challenges for social farming have been outlined. Conclusions and recommendations have been made on policies in the area concerned.

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