Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 19 ISSUE 1
Written by Silviu BECIU, Georgiana Armenița ARGHIROIU

This paper aimed to analyse the evolution of the pork sector in Romania which was and is still affected by the African Swine Fever. The research method is based on a quantitative approach, based on national and international time data series for livestock, production and trade and the authors analysed the Romanian pork market evolution in the EU context. The results indicated significant loose of sector power which needs several years to recover from this crisis. Since pork is by far the preferred meat for the Romanian consumer, this will increase the imbalance of the pork trade in the next years, with consequence on the internal market prices and position of the Romanian pork producers within the market.

[Read full article] [Citation]

SPUPOPUPNO1