Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 19 ISSUE 3
Written by Souvia RAHIMAH, Imas Siti SETIASIH, Roostita L. BALIA, Roni KASTAMAN
The research is devoted to problems of national food security provision. Issues of grain production innovative development were under study. The aim of the article was to identify trends and factors that determine the impact on improving the efficiency of grain subcomplex business entities economic activity. The study was conducted on the basis of state statistics of Russian agriculture development in 2010 – 2017. The results of the study show that there is a reduction of the fertilizer application influence determinants along with the enhancement of the degree of technical equipment as drivers of the grain product complex development. Resources for further growth of grain productivity due to the application of mineral fertilizers are exhausted. Further broader use of inorganic substances will designate the abatement of grain organoleptic characteristics, along with the upturn of soil mineralization parameters, which will naturally clarify its degradation. The upturn of business entities equipment marks with agricultural machinery as a reserve for the growth of grain productivity level has also exhausted its influence. It is determined that increasing the level of national food security requires the development of new innovative ways to improve the efficiency of grain production. This situation is particularly relevant from the standpoint on recent risk connected with agroindustrial production, along with strengthening the policy of sanctions and trade restrictions in world economy. Operational and strategic ways of grain subcomplex innovative development were defined.
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