Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 21 ISSUE 1
Written by Marioara RUSU, Elisabeta ROȘU, Ioan Sebastian BRUMĂ, Violeta FLORIAN, Mihai Alexandru CHIȚEA
In the current context of increasing concerns for healthy agri-food systems, the adoption of ecological farming practices has gained ground and visibility both as sustainable approach to the farming activity and as scientific approach. The paper intends to analyse the differences between the organic and conventional systems of livestock raising in Dornelor Basin, Suceava county. The comparison of the two systems was based on several dimensions – labour, agricultural incomes, use of agricultural inputs, adoption of ecological farming practices, etc. The results obtained showed that both farming systems support, in different proportions, the health of ecosystems and inhabitants in the investigated area.
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