Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 20 ISSUE 4
Written by Iuliana ANTONIE
The melliferous potential consists in the capacity of a certain areal to provide food (nectar, pollen, manna) for the bee’s families to ob the beekeeping products. The knowledge of this resource is important in the beekeeping practice, being the success key to obtain a rich production of quality. The purpose of the study is the identification of the flora with a melliferous potential in Gura Râului countrysideSibiu county). To achieve the purpose, it was important to analyze the specialized literature, the direct field research, the examination,taking photos, collecting botanical material and its identification in the laboratory. The study is finalized by drawing up a list with 47species with a melliferous potential that belong to 22 botanical families.
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