Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 24 ISSUE 1
Written by Cristiana Silvia BUZATU, Iulian Virgil GHIULEANU, Valentina Constanța TUDOR, Nicoleta OLTENACU, George VLAD

The article explores the key role sustainability plays in the agricultural sector and its impact on local communities. With climate change and economic challenges on the rise, it is vital to focus on sustainable agricultural practices to ensure food security and well-functioning ecosystems. Throughout the article we highlight global and local initiatives that encourage sustainable agriculture, as well as the benefits to the environment and society, highlighting our shared responsibility to future generations, highlighting collaboration between farmers, communities, governments and international organizations. For the representativeness of what will be presented we use the creative platform Canva, the basic statistical information comes from the National Institute of Statistics (NIS) and FAOSTAT, the descriptive analysis is performed using the advanced tools offered by Microsoft Excel 365 and in addition to standard reference sources, we have also consulted recognized specialized websites, thus strengthening our perspective and providing readers with up-to-date and verified information. The purpose of this review is to examine the depth and breadth of the implications of sustainability in the context of agricultural work, highlighting the complex interconnections between agricultural practices, the environment and society. In conclusion, this article highlights the need for a collective and integrated approach to achieving sustainability goals in agriculture and building a more resilient and balanced future.

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