ISSN 2284-7995, ISSN Online 2285-3952
 

Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 4
Written by Agatha POPESCU

The paper aimed to present the situation of Romania’s vegetable market in the period 2007-2011 based on the statistical data regarding the main vegetables: tomatoes, onion, garlic, cabbage, green peppers and melons. The vegetable production increased by 33.99 from 3,166.8 tons in 2007 to 4,176.3 tons in 2011.This was due to the yield gain as follows: 58.55 % for melons, 27.62 % for green peppers, 27.05 % for tomatoes, 25.99 % for dry garlic, 24.96 % for dry onion, 12.61 % for white cabbage. In 2011, the contribution of various categories of vegetables to production was: 24.55 % white cabbage, 21.81 % tomatoes, 15.45 % melons, 9.44 % onion, 6.06 % green pepper, 1.59 % garlic and 21.1 % other vegetables. The contribution of the micro regions to vegetable production in 2011 was: 19.46 % South Muntenia, 18.95 % South East Romania, 17.30 % South West Oltenia, 15.92 % North East Romania, 10.43 % West Romania, 8.47 % North West Romania, 6.54 % Central Romania, 2.93 % Bucharest Ilfov. Vegetable production per inhabitant is higher in Romania compared to the average production per capita in the EU. The average consumption increased as a postive aspect reflecting the obtained production and import. Vegetable production should increase in order to cover much better the doestic market needs and support export to the EU market.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 4
Written by Agatha POPESCU

The paper aimed to analyze the EU-27 population by means of the following indicators: population structure by origin, age, gender, training level, income in member states, emphasizing Romania’s position among other countries. In the EU-27 there large differences regarding rural and agricultural population.The main trend is the reduction of agricultural population, but there are countries where it is increasing and states where it is declining. Despite at EU level 5 % of its 504 million inhabitants are working in agriculture, there are states with a higher percentage of agricultural workforce and also with a lower labor percentage. Rural population aging and decreasing number, migration to cities, relatively low training level, gender discrepances from a country to another, low income per annual working income mainly in the 12 countries which joined the EU in 2004 and 2007 below the EU average income are the major features of the EU-27 agricultural labor. Romania has the highest agricultural population working in small sized farms and the lowest income per farmer below Euro 2,000. The gap beween the EU and Romania could be diminished by training, high technologies, implementation of associative forms in agriculture destined to grow up productivity and competitiveness.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 4
Written by Agatha POPESCU

The paper aimed to analyze the EU-27 agricultural land, farms structure and size based on Eurostat data. In the EU, farm structure shows that farms have a small size accounting for 12 ha in average. The highest farm size is in Czech Republic (152 ha) and the smallest one in Romania and Cyprus (3 ha). The size of farms has slowly increased from a year to another while the number of farms declined. About 80 % farms are situated in Romania, Italy, Poland, Spain, Greece, Hungary and France. Three countries France, Italy and Germany produces 50.51 % gross margin of the EU-27 which accounted for Euro 278.33 Billion in 2010. A number of 199,400 farms achieved 46.6 % of the total gross margin, more exactly Euro 129,810 million. These farms utilized 25 % of the Eu-27 agricultural land. The farms with less than Euro 2,000 gross margin represent 45.44 % of the total number of farms and keep 5 % of the utilized agricultural land and produce 3.39 % of the EU-27 gross margin. The farms with a higher dimension produce the highest gross margin proving that farm size has a direct influence on profitability and economic efficiency.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 4
Written by Irina IONESCU-MĂLĂNCUŞ, Traian MANOLE, Petru NICULIŢĂ

The formulation of agricultural policies in Romania, starting with the European ones will lead to the development of sustainable agriculture, which will take into account the environmental component, but also the protection of consumers. Creating a sustainable agriculture may not be a feasible approach without an interdisciplinary contribution, firstly without implementation of biotechnology to reduce the impact of disruptive and command for the removal of certain risk factors that may be present in certain points of the food chain. The activities undertaken in the framework of the study achieved the overall goal: to present the pilot-phase of agricultural technology to the culture of Ribes nigrum, with the goal of obtaining and use of plant biomass in the pharmaceutical and food industries in line with EU criteria relating to food safety and security. The methodology developed in the framework of the theme was particularly complex but can be synthesized according to the objectives pursued, the life cycle of a case study in populations and of the factors involved in developing ecological management for control in working methods for biological field studies (life cycle study methods and control of the main pest Aphis grossulariae Sulz. (Homoptera:Aphididae) and the main pathogenic fungus Mycosphaerella grossulariae (Auers.) Lind. The main results obtained from research carried out refer to the implementing of the ecological management system model.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 4
Written by Aurel MARIN, Daniela TUDORACHE, Luminiţa Leocadia SÂRBU

This article aims to highlight the quality of life that depends on necessary, harmonious and simultaneous satisfying of all human needs, instead of „one at a time”, health and economic insecurity being at the very foundation of it. A society that is focused on quality of life will be a society centered on the individual, their needs and aspirations. It needs to offer alternatives and choices of the individual and not to impose models. Coercion of society over the individual is an objective and necessary phenomenon. Its deepening is not, however, as required. Social environment based on quality of life must be characterized by the maximum possible degree of permissiveness in which the individual is educated in its contribution to social awareness.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 4
Written by Irina RUSAKOVA

The experimental data of long-term researches establishing high efficiency of soil-protective system of agriculture with use of bioresources on biological and humus in condition of arable grey forest soil has been presented.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 4
Written by Veronica PRISACARU

The paper is focused on the issue of rural population incomes, their evolution, and changes in their structure that occurred in the period 2006-2012. It was performed a comparative analysis of the ratio between the available income per capita and subsistence minimum in rural and urban areas, and based on this, it was highlighted the gap between the welfare of urban and rural population. The result of the study proved that despite positive tendencies in reducing rural poverty, rural population income is still very low, without reaching the subsistence minimum. This fact, along with other negative aspects (reduced share of income from employment, increased share of social allowances and remittances) leads to the decrease of the motivational effects of work payment and income from agricultural activity. Thus, it is obvious, that along with government social programs, to have more effective state actions targeted to business development in rural areas and hence creating new workplaces.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 4
Written by Robert BLAJ

This paper defines the concept of "green economy", presents the main international organizations that deal the green economy. Are provided details of the most significant principles, objectives and actions of the concept of green economy. At the European level there is "The 2020 strategy ", which shows that Europe's economy should be an economy that knows how to manage resources efficiently and reduce carbon emissions. There are currently a number of basic laws for the green economy. Forest ecosystems are part of the green economy and the forest products industry are very important because they are renewable, recyclable and biodegradable. Thus forests are a fundament of the green economy, the goods and services are important components.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 4
Written by Tatiana SEVCIUC

It is known that licensed banks in the Republic of Moldova are in the period of fulfilling the action plan with a view to implementing the project on transition from the National Accounting Standards to the International Financial Reporting Standards (IFRS). Fair and timely decisions are only possible based on objective and successive information, which explains the need for IFRS. At the same time, a major role in popularization of IFRS is played by the specialized publications. Therefore, this article aims at highlighting genuine financial information, transparency, comparability of accounting data and will increase reliability of financial statements of licensed banks. In conclusion we report that when calculating the effective interest rate, the bank estimates cash flows considering all contractual terms of the credit, but does not take into account future credit losses. The calculation includes all commissions and points paid or received by contractual parties that are an integral part of the effective interest rate, transaction costs and all other premiums and discounts.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 4
Written by Adelaida Cristina HONTUS

The American and Romanian house market has imposed harmonious and comfortable living in ecological houses whose building does not affect the environment. The implementation of modern and efficient building of long-term sustainable houses has resulted in a new ecological building technology by the Wood Framing System which is developed and applied on a large scale in the US. This system is a cheap and accessible method to build houses and preserve them in time, as well as provide all the comfort demands. Also, the houses built within this system are adapted to any architecture style (traditional, contemporary, and futurist). The house structures built within the Wood Framing System are conspicuous through the optimum use of the wooden material, resistance, stability, ductility, low weight which thus reduces the earthquake impact, durability, high thermal comfort, competitive price. At the same time, the building time on the site is up to 70% lower, compared with the brick-based houses. Within the framing system, a wooden-structure house provides important advantages, and thus has become of interest on the Romanian market.

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© 2019 To be cited: Scientific Papers. Series “Management, Economic Engineering in Agriculture and Rural Development“.

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