ISSN 2284-7995, ISSN Online 2285-3952
     

    COMPETITIVENESS OF BULGARIAN VEGETABLE PRODUCTION AFTER THE EU ENLARGEMENT

    Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 15 ISSUE 2
    Written by Teodora STOEVA

    Vegetable crop production has been a traditional sub-sector of Bulgarian agricultural plant production. Bulgarian production of vegetables has faced serious changes after the accession of Bulgaria to the EU. The main aim of this article is to examine the competitiveness of Bulgarian vegetables crop production under the influence of the CAP. The increase of competitiveness of Bulgarian vegetables should be the main goal of Bulgarian agricultural policy.

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