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[Summary]
[Cover]
THE ROLE OF DESTINATION MANAGEMENT ORGANIZATIONS (DMOs) FOR SUSTAINABLE RURAL TOURISM IN BULGARIA
Written by Krasimir ALEKSANDROV, Ivan KILIMPEROV
Pages 11 to 16
[Abstract][Full article][Citation]
IMPACT OF E.U. FUNDING ON RURAL AND REGIONAL DEVELOPMENT MANAGEMENT
Written by Berislav ANDRLIC, Marko SOSTAR, Tatjana BODEGRAJAC
Pages 17 to 20
[Abstract][Full article][Citation]
ANALYSIS OF MARKETING STRUCTURE AND PROBLEMS IN GARLIC PRODUCTION: THE CASE OF KASTAMONU PROVINCE
Written by Beyza BAYRAKLI, Mevlüt GÜL
Pages 21 to 28
[Abstract][Full article][Citation]
STRUCTURE OF BULGARIAN AGRICULTURE 10 YEARS AFTER THE ACCESSION TO THE EU
Written by Rositsa BELUHOVA-UZUNOVA, Krum HRISTOV, Mariyana SHISHKOVA
Pages 29 to 34
[Abstract][Full article][Citation]
SYMBIOTIC FIXATION OF NITROGEN IN BELMONDO PEA VARIETY IN A SUGGESTED CROP ROTATION SYSTEM - TECHNICAL, ECOLOGICAL AND ECONOMIC EFFICIENCY
Written by Mihai BERCA, Valentina-Ofelia ROBESCU, Gabriel CROITORU, Roxana HOROIAŞ
Pages 35 to 40
[Abstract][Full article][Citation]
FACTORS AFFECTING COTTON PRODUCTION DECISIONS OF FARMERS: EASTERN MEDITERRANEAN REGION, TURKEY
Written by M. Emin BİLGİLİ, Hilal YILMAZ, Selcan AKKOYUN, Yasemin VURARAK, Mevlüt GÜL
Pages 41 to 50
[Abstract][Full article][Citation]
ALLOCATIVE EFFICIENCY OF GROUNDNUT (Arachis hypogea l.) PRODUCTION IN BAUCHI STATE, NIGERIA
Written by Salihu Umaru BIYE, Haruna LAWAL, Abubakar Umaru JONGUR
Pages 51 to 58
[Abstract][Full article][Citation]
STRUCTURAL CHANGE IN THE ROMANIAN AGRICULTURE: IMPLICATIONS FOR THE FARMING SECTOR
Written by Elena BULARCA (OLARU), Elena TOMA
Pages 59 to 66
[Abstract][Full article][Citation]
THE ANALYSIS OF NATIONAL PROGRAMME FOR RURAL DEVELOPMENT MEASURES AND THE EVOLUTION OF AGRICULTURAL HOLDINGS IN THE PERIOD 2007-2016 AT THE LEVEL OF OLT COUNTY
Written by Aurelian BULIGA-ȘTEFĂNESCU, Raluca NECULA
Pages 67 to 74
[Abstract][Full article][Citation]
CONSIDERATIONS ON AGRICULTURAL PRODUCT QUALITY MANAGEMENT
Written by Ion CERTAN
Pages 75 to 84
[Abstract][Full article][Citation]
ASPECTS IN THE TRADE OF THE AGRICULTURAL PRODUCTS IN THE REPUBLIC OF MOLDOVA
Written by Ion CERTAN, Simion CERTAN
Pages 85 to 92
[Abstract][Full article][Citation]
MARKETING STRATEGIES FOR ROMANIAN TRADITIONAL PRODUCTS
Written by Iuliana CETINA, Dumitru GOLDBACH, NataliaMANEA, Loredana POPESCU
Pages 93 to 100
[Abstract][Full article][Citation]
THE SOCIO-ECONOMIC DEVELOPMENT LEVEL OF THE ROMANIAN RURAL SPACE
Written by Lorena CHIȚEA, Ion DONA, Mihai CHIȚEA
Pages 101 to 106
[Abstract][Full article][Citation]
RESEARCH ON THE EUROPEAN FLOWER MARKET AND MAIN SYMBOLIC VALUES OF THE MOST TRADED SPECIES
Written by Irina-Adriana CHIURCIU, Iuliana ZAHARIA, Elena SOARE, Carina DOBRE, Anamaria-Aurelia MORNA
Pages 107 to 118
[Abstract][Full article][Citation]
THE POTENTIAL OF MOLDOVA’S PRODUCTS ON GLOBAL AGRIFOOD MARKETS
Written by Liliana CIMPOIES, Cornel COSER
Pages 119 to 124
[Abstract][Full article][Citation]
DETERMINANTS OF THE GROWTH OF EXPORT OF AGRICULTURAL PRODUCTS IN THE REPUBLIC OF MOLDOVA
Written by Maria COJOCARU, Tatiana DIACONU
Pages 125 to 130
[Abstract][Full article][Citation]
ASPECTS REGARDING REQUIREMENTS OF THE RAPESEED CULTURE TOWARDS THE CLIMATIC CONDITIONS. CASE STUDY: THE IALOMIȚA COUNTY, ROMANIA
Written by Dana Maria CONSTANTIN (OPREA), Elena GRIGORE, Elena BOGAN, Marina Aurelia ANTONESCU
Pages 131 to 134
[Abstract][Full article][Citation]
THE ROLE OF EFFICIENT MICROORGANISMS IN THE PROCESS OF OBTAINING THE BIOCOMPOST
Written by Larisa CREMENEAC, Tatiana BOCLACI
Pages 135 to 140
[Abstract][Full article][Citation]
ANALYSIS OF THE TOURISTS’ OPINION CONCERNING THE INVESTMENTS IN THE DANUBE DELTA
Written by Romeo Cătălin CREȚU, Petrică ȘTEFAN, Ioan Iulian ALECU, Silviu Viorel ANDREI
Pages 141 to 148
[Abstract][Full article][Citation]
HOUSEHOLDS IN ROMANIA AND THEIR RELATION WITH THE ECONOMIC GROWTH: STUDY CASE FOR 2010-2016
Written by Corina CRUCERU
Pages 149 to 154
[Abstract][Full article][Citation]
DETERMINING EGG CONSUMPTION LEVEL AND PREFERENCES OF FAMILIES IN ISPARTA PROVINCE IN TURKEY
Written by Vecdi DEMIRCAN, Suna ONCEBE, Sumeyye Nergis TERZI
Pages 155 to 162
[Abstract][Full article][Citation]
DETERMINATION OF CONSUMERS’ CONSCIOUSNESS LEVEL ON FOOD SAFETY: CASE OF ISPARTA, TURKEY
Written by Vecdi DEMİRCAN, Hacer CELİK ATES, Deniz SARICA, Nadiye CAVDAR
Pages 163 to 170
[Abstract][Full article][Citation]
INPUT USAGE AND PROBLEMS IN CHICKPEA PRODUCTION IN KÜTAHYA PROVINCE, TURKEY
Written by Aybike ERTÜRK, Mevlüt GÜL
Pages 171 to 178
[Abstract][Full article][Citation]
ANALYSIS OF PRODUCTION AND TRADE OF CHICKPEA IN TURKEY AND THE WORLD
Written by Aybike ERTÜRK, Mevlüt GÜL
Pages 179 to 186
[Abstract][Full article][Citation]
ECO-INNOVATION PARKS FOR A GREEN DEVELOPMENT IN SMALL AND MEDIUM SIZED ENTERPRISES
Written by Dumitru Florin FRONE, Simona FRONE
Pages 187 to 194
[Abstract][Full article][Citation]
THE COMPETITIVENESS OF ANIMAL PRODUCTS FROM THE REPUBLIC OF MOLDOVA: THE VALUE CHAIN APPROACH
Written by Artur GOLBAN, Rita GOLBAN, Alexandru GORGOS
Pages 195 to 200
[Abstract][Full article][Citation]
THE IMPORTANCE OF THE GUESTHOUSES IN THE TOURISM OF THE BRASOV COUNTY, ROMANIA
Written by Mircea Adrian GRIGORAS, Agatha POPESCU, Brîndușa Antonia GRIGORAȘ
Pages 201 to 212
[Abstract][Full article][Citation]
TECHNICAL EFFICIENCY OF DAIRY CATTLE FARMS IN EAST MEDITERRANEAN REGION OF TURKEY
Written by Mevlüt GÜL, Hilal YILMAZ, Oguz PARLAKAY, Selcan AKKOYUN, Mehmet Emin BILGILI, Yasemin VURARAK, Hatice HIZLI, Numan KILIÇALP
Pages 213 to 226
[Abstract][Full article][Citation]
COST AND PROFITABILITY OF GARLIC PRODUCTION IN KASTAMONU PROVINCE
Written by Mevlüt GÜL, Beyza BAYRAKLI, Bahri KARLI, Metin Göksel AKPINAR
Pages 227 to 232
[Abstract][Full article][Citation]
INTERNATIONAL EXPERIENCE IN THE FIELD OF SUPPORTING THE WINE TOURISM
Written by Tatiana IATISIN, Tatiana COLESNICOVA, Mihail CIOBANU
Pages 233 to 240
[Abstract][Full article][Citation]
ANALYSIS OF THE COMPETITIVENESS OF THE VEGETABLE SECTOR OF THE REPUBLIC OF MOLDOVA
Written by Anatolie IGNAT, Sergiu TIRIGAN, Eugenia LUCASENCO
Pages 241 to 246
[Abstract][Full article][Citation]
RISK MANAGEMENT, A MORE EFFICIENT ABSORPTION METHOD FOR THE EUROPEAN STRUCTURAL AND INVESTMENT FUNDS
Written by Robert-Anton V. ION, Dorina Nicoleta MOCUTA
Pages 247 to 254
[Abstract][Full article][Citation]
THE EVOLUTION OF AGRICULTURAL HOLDINGS IN MACROREGION FOUR (SOUTH WEST-OLTENIA) AFTER ROMANIA'S INTEGRATION INTO THE EUROPEAN UNION
Written by Niculina IONIȚĂ, Liviu MĂRCUȚĂ, Alina Gabriela MĂRCUȚĂ
Pages 255 to 258
[Abstract][Full article][Citation]
ASPECTS OF GENDER EQUALITY IN ROMANIA
Written by Adina Magdalena IORGA
Pages 259 to 264
[Abstract][Full article][Citation]
YOUNG PERSONS INSERTION ON THE LABOR MARKET. CASE STUDY IN ROMANIA AND BULGARIA
Written by Andrei Radu IOVA, Daniela CREȚU
Pages 265 to 272
[Abstract][Full article][Citation]
INFLUENCE OF DAILY SUPPLEMENTATION OF CARIB PODS (Ceratonia Siliqua L.) AS POLYPHENOL RICH PLANTS ON RUMEN FERMENTATION AND LAMBS GROWTH PERFORMANCE
Written by Mohamed Samir KHALEL, Mohamed Helmy YACOUNT, Ayman Abdel-Mohsen HASSAN, Amr Mohamed SHWERAB, Dorina MOCUTA, Adrian TUREK-RAHOVEANU
Pages 273 to 282
[Abstract][Full article][Citation]
OPPORTUNITIES FOR THE DEVELOPMENT OF RURAL TOURISM IN SMALL SETTLEMENTS
Written by Ivanka LULCHEVA
Pages 283 to 288
[Abstract][Full article][Citation]
REFORMS AND AGRICULTURAL POLICIES IN ROMANIA (1918-2018)
Written by Aurel LUP, Liliana MIRON, Indira Denis ALIM
Pages 289 to 300
[Abstract][Full article][Citation]
COMPARATIVE ANALYSIS OF THE FIRST THREE ROMANIAN AGROTURISTIC MACROREGIONS
Written by Ancuța MARIN
Pages 301 to 304
[Abstract][Full article][Citation]
AN ANALYTICAL REVIEW OF CROPPING SYSTEM RESEARCH IN INDIA - A CASE STUDY
Written by Suresh Kumar MUDDA, Rajendra Prasad VANA
Pages 305 to 314
[Abstract][Full article][Citation]
MANAGEMENT OF AGRICULTURAL CULTURE ESTABLISHMENT WORKS
Written by Olimpia PANDIA, Ion SĂRĂCIN, Alexandru Ioan SĂRĂCIN
Pages 315 to 318
[Abstract][Full article][Citation]
ASPECTS REGARDING THE LIVING STANDARD OF THE RURAL POPULATION IN THE SOUTH MUNTENIA REGION OF DEVELOPMENT, ROMANIA
Written by Ionut Daniel PETRE
Pages 319 to 328
[Abstract][Full article][Citation]
E-BUSINESS APLICATION TO IMPROVE TRACEABILITY AND SUPPLY CHAIN FOR FRESH FOOD
Written by Ruxandra-Eugenia POP, Alexandra BRĂTULESCU
Pages 329 to 332
[Abstract][Full article][Citation]
DEMOGRAPHIC AND ECONOMIC CHANGES CHARACTERIZING THE RURAL POPULATION IN ROMANIA
Written by Agatha POPESCU, Toma Adrian DINU, Elena STOIAN
Pages 333 to 346
[Abstract][Full article][Citation]
A STATISTICAL OVERVIEW ON THE AGROTOURIST GUESTHOUSES VERSUS TOURIST GUESTHOUSES OF THE COUNTY OF SIBIU, ROMANIA
Written by Agatha POPESCU
Pages 347 to 358
[Abstract][Full article][Citation]
PARTNERSHIP WITH STUDENTS AS A FACTOR OF HIGHER EDUCATION INSTITUTION’S PERFORMANCE AND COMPETITIVENESS
Written by Veronica PRISACARU, Alina CARADJA
Pages 359 to 366
[Abstract][Full article][Citation]
FACTORS OF COMPETITIVENESS OF THE HIGHER EDUCATION INSTITUTIONS OF THE REPUBLIC OF MOLDOVA UNDER CONDITIONS OF MARKETIZATION OF PROFESSIONAL EDUCATION
Written by Veronica PRISACARU, Alina CARADJA
Pages 367 to 374
[Abstract][Full article][Citation]
EDUCATION MANAGEMENT IN THE FIELD OF LIFE SCIENCESSKILLS NEEDED TO START AND DEVELOP AN INNOVATIVE SME
Written by Nicoleta RADU, Ana Aurelia CHIRVASE, Narcisa BABEANU, Ovidiu POPA, Francois HASTARAN, Birute VELYKIENE, Mihaela BEGEA
Pages 375 to 382
[Abstract][Full article][Citation]
THE ECONOMIC IMPACT OF EMIGRANT'S INCOME IN THE REPUBLIC OF MOLDOVA
Written by Olga SÂRBU, Liliana CIMPOIEȘ
Pages 383 to 390
[Abstract][Full article][Citation]
STATUS OF WOMAN IN ROSE FARMING IN ISPARTA-TURKEY
Written by Deniz SARICA, Vecdi DEMİRCAN, Hacer CELİK ATES, Barina TURAN, Sevgi CETINKAYA
Pages 391 to 396
[Abstract][Full article][Citation]
ECONOMIC ANALYSIS OF BEEKEEPING FARMS: A CASE STUDY OF ISPARTA PROVINCE IN TURKEY
Written by Duygu SERT, Vecdi DEMIRCAN
Pages 397 to 402
[Abstract][Full article][Citation]
THE OPPORTUNITIES OF CREDITING IN BANKING SYSTEM IN REPUBLIC OF MOLDOVA
Written by Angela ȘESTACOVSCAIA
Pages 403 to 408
[Abstract][Full article][Citation]
ANALYSIS OF TOURIST MOVEMENT IN IAȘI COUNTY
Written by Cristina SIMEANU, Benone PĂSĂRIN, Claudiu ROȘCA, Daniel SIMEANU
Pages 409 to 414
[Abstract][Full article][Citation]
EDUCATION IN RURAL AREAS IN THE SELECTED EU COUNTRIES ON THE EXAMPLE OF EDUCATIONAL FARMS
Written by Alexandru SIN, Czesław NOWAK, Małgorzata BOGUSZ, Elżbieta KMITA-DZIASEK, Magdalena KOWALSKA
Pages 415 to 420
[Abstract][Full article][Citation]
RESULTS OF FARMS SPECIALIZING IN PRODUCTION OF CATTLE FOR FATTENING IN SELECTED EUROPEAN UNION COUNTRIES
Written by Aldona SKARŻYŃSKA, Łukasz ABRAMCZUK
Pages 421 to 430
[Abstract][Full article][Citation]
RESEARCH ON CHERRIES SECTOR IN ROMANIA
Written by Elena SOARE, Iuliana DOBRE
Pages 431 to 440
[Abstract][Full article][Citation]
MEASURES TO SUPPORT AGRICULTURE IN THE PERIOD 2014-2020
Written by Maria SPONTE (PIȘTALU)
Pages 441 to 444
[Abstract][Full article][Citation]
ASSESSING THE IMPACT OF THE ALLOCATION OF BUDGET FUNDS ON THE MAIN MACROECONOMIC INDICATORS IN ROMANIA
Written by Maria SPONTE (PIȘTALU)
Pages 445 to 448
[Abstract][Full article][Citation]
STUDY ON TAXES AND CHARGES APPLIED IN THE EUROPEAN UNION COUNTRIES AND IN ROMANIA IN THE FIELD OF AGRICULTURE
Written by Nicoleta STANCIU
Pages 449 to 456
[Abstract][Full article][Citation]
THE EFFECTS OF V.A.T. SPLIT PAYMENTS MEASURE ON INSOLVENT AGRICULTURAL COMPANIES
Written by Paula STOICEA, Adina Magdalena IORGA
Pages 457 to 462
[Abstract][Full article][Citation]
NEW APPROACHES ON THE DEVELOPMENT OF THE METHODOLOGY OF THE INTEGRAL INDICATOR FOR ESTIMATION OF THE RESOURCES POTENTIAL AND THEIR RANGE IN AGRICULTURAL ENTITIES
Written by Elena TIMOFTI, Petru TOMIȚA, Daniela POPA
Pages 463 to 470
[Abstract][Full article][Citation]
MODELLING SMART ECONOMY AND EDUCATION-RELATED ENVIRONMENTS USING SYSTEM DYNAMICS PRINCIPLES
Written by Victor TIȚA, Nicolae BOLD, Doru Anastasiu POPESCU, Daniel NIJLOVEANU
Pages 471 to 474
[Abstract][Full article][Citation]
A STUDY ON AGRITOURISM SERVICES IN ROMANIA
Written by Ioana-Alexandra TOADER, Dorina MOCUTA
Pages 475 to 482
[Abstract][Full article][Citation]
AGRICULTURAL POLICY OPTIONS TO BOOST THE PRODUCER SURPLUS: THAILAND’S NATURAL RUBBER MARKET EQUILIBRIUM
Written by Özlem TURAN, Serkan GURLUK, Abdulhakim MADIYOH
Pages 483 to 488
[Abstract][Full article][Citation]
COOPERATION AMONG INDIVIDUAL FARMERS IN ROMANIA: CONSTRAINTS AND OPTIONS
Written by Axel WOLZ, Judith MÖLLERS, Marius Mihai MICU
Pages 489 to 492
[Abstract][Full article][Citation]
THE ORGANIC PRODUCTION OF CEREALS IN THE E.U. COUNTRIES AND THE PROFITABILITY OF WINTER WHEAT AND WINTER RYE IN ORGANIC FARMS IN POLAND
Written by Marcin ŻEKAŁO
Pages 493 to 498
[Abstract][Full article][Citation]