ISSN 2284-7995, ISSN Online 2285-3952
 

Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 1
Written by Agatha POPESCU

The paper aimed to analyze the major trade flows in the E.U. textile and clothing industry in close connection with the future development of sericiculture using the data provided by EU Market Access Data Base for the period 2007-2011.The world market of textile and clothing is divided into two parts: raw material providers mainly situated in Asia, but also in South America and large processors situated in the E.U. such as Italy, France, United Kingdom and Spain, whose contribution to the EU production is 75 %. The main E.U. supplier of raw material for textile and clothing industry is China, followed by India, Bangladesh, Turkey and Brazil. About 33 % of the E.U. production of textile and garments is successfully exported as long as demand/offer ratio is unbalanced at world level. Import and export price have substantially increased. At present, the EU is the 2nd silk products exporter in the world. The new E.U. policy strategy regarding sericiculture is focused on the stimulation of silk worm rearing for producing cocoons mainly in Bulgaria, Greece, Italy, Spain, France and Romania where climate conditions are favorable, it is a long tradition in the field and rural population needs jobs. At the same time, the E.U. is focused on technology improvement and silk product design in order to create more value added and increase export and sales.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 1
Written by Teodor Ion ISBĂŞESCU, Gina FÎNTÎNERU

Globalization has become a driving force to many industries in today’s world. Tourism was one of these forces of the globalization system. People were brought together by tourism from distinct parts of the world and it is due to tourism that the exchange of information, economics and cultures has been possible. Ecotourism is an alternative way of travelling and discovering other countries that makes more sense at the time being for smaller players.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 1
Written by Romeo Cătălin CREŢU, Petrică ŞTEFAN, Petronela Georgiana COSTIN

This study is the result of significant accumulation, made in a long series of initiatives and collaborations. The Partners for Local Development Foundation and partner communities from Horezu microregion, have joint activities by several years. These activities relates to education, training, facilitation of participatory strategic planning processes and animation of local development. Horezu Depression Association ADH (Intercommunity Development Association, whose members are Horezu city and rural comunity Costeşti, Măldăreşti, Slătioara and Vaideeni) initiated a program to develop local Horezu microregion. Their were joined mayors of Bărbăteşti, Franceşti Oteşani, Slătioara and Tomşani, FPDL Partners for Local Development Foundation, Resource Centre for Public Participation CeRe, Prefecture and County Council Vâlcea.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 1
Written by Radiana Maria TAMBA BEREHOIU, Ciprian Nicolae POPA, Stela POPESCU, Suzana-Maria TAMBA BEREHOIU

The approach of our study is to identify the most important elements which characterize the use of color in the successful Romanian brands marketing, starting from the main media of the marketing messages, such as: website, advertising posters used in campaigns in the past three years and package of the main product. In the background of Romanian brands’ sites, the predominant color is white, followed at a great distance by various shades of green, blue and red. The best positions in the top 50 are associated to the websites that use blue background in construction, followed by the red and yellow. The most common background colors for posters were blue, white, red and green, and the color associated with the best positions in the top 50 for the studied brands was red. The most colors used for the background of the main product package were white, green, blue, yellow and red. The color red was associated with the best top positions. For alcoholic beverages brands, the most common color was yellow, which is mainly used in the design of the main product package (beer and wine brands).

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 1
Written by Veronica BULGARU

The literature on specialty and scientific researches in the domain of bookkeeping recommend various criteria of stocks delimitations and component elements of these ones. Although a part of respective criteria are on the basis of organizing of the bookkeeping and providing necessary information for stocks financial administration none of them derives from the specific nature of agricultural activity. The application of classification criteria of the recommended stocks facilitates the synthetic and analytic bookkeeping, practicing of control on respective actives circulations, analysis and budgeting of essential activity as well as the evidence of material factors that determine the creations, development, care and protection of biological actives.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 1
Written by Iuliana DOBRE, Elena SOARE

Agriculture, a key component of the structure of economic branches, should be addressed directly related to the maintenance of natural resources and their exploitation in a controlled way or the enhancement of their own, without resorting to inconsistent stimulus elements that can in time generate dysfunctions in products and the environment. Looking at things from this perspective, there is a need for a sustainable agriculture approach, given its social, ecological and economic representativeness, with active and continuous character.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 1
Written by Tatiana ŞEVCIUC, Veronica PRISĂCARU

Today’s methodology of the accounting of the economic operations concerning gaps removal in vineyards is imperfect; it generates numerous uncertainties and it doesn’t take into account some factors that directly influence gaps removal technology. In our opinion, the rationality of gaps removal in fruitful vineyards may be argued from both economic and biological points. Some authors suggest solving this problem by classifying current accounts that is doubtful as these suggestions don’t have a sound accounting basis and they neglect the fundamental principles of the accounting. That is why, this article suggests the economic way of solving this problem by determining the time of consumptions recovery when planting, caring and growing the cuttings till they give fruit.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 1
Written by Ion CERTAN, Ecaterina MALCOVA

The paper studied the perspective, particularities and advantages of innovation clusters, the impact of innovation clusters on the country economics. The successful examples of cluster formation on the global level are been considered. The paper indicated the necessities of conversion the economy of Republic of Moldova to the innovation way of development, the necessities of using scientific achievements in the real sector of economy, the necessities of science, technology and innovation. There are allocated perspective industries, which can be prospective for innovative enterprises in Republic of Moldova. The paper is identified priorities for the clusters creation in Moldova.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 1
Written by Codrin TAPU

This paper presents the milestones of the Green Revolution, outlining its role in the development of today's sustainable and biotechnological agriculture. In order to do this we used the material found in papers and books on the research in agriculture from the 1940s to the late 1980s. Current sustainable agriculture and biotechnological advancement, incuding the creation of genetically modified organisms could never have been possible without the Green Revolution. Reducing the height of the stalk allowed the production of high-yielding cultivars that now are used and modified with genetic engeneering methods in the context of a sustainable agriculture.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 13 ISSUE 1
Written by Maria STOIAN, Teodor Ion ISBĂŞESCU

Tourism can exacerbate some environmental problems and increase degradation of the environment. Sustainable tourism, a tourism industry that applies principles of sustainable development can on the contrary assist in maintaining ecosystems and biodiversity. In this regard, ecotourism, a form of sustainable tourism based on the observation of natural areas is an interesting niche. Romania has strong major natural to position in advantage in this market.

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© 2019 To be cited: Scientific Papers. Series “Management, Economic Engineering in Agriculture and Rural Development“.

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