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INFORMATION AND TRAINING NEEDS OF COTTON FARMERS ON THEIR FARMING ACTIVITIES IN ZAMBIA
Written by Stephen Oluseun ADEOGUN, Olaoluwa Ayodeji ADEBAYO, Matthew Olalekan OOSE, Bolaji Grace ABIONA
Pages 9 to 16
[Abstract][Full article][Citation]
THE DEMAND FOR RICE BY HOUSEHOLDS IN NIGERIA: A QUADRATIC ALMOST IDEAL DEMAND SYSTEM APPROACH
Written by Waheed M. ASHAGIDIGBI
Pages 17 to 24
[Abstract][Full article][Citation]
TYPES OF INSECTS ASSOCIATED WITH POTATO PLANTS (SOLANUM TUBEROSUM L.) AND THE INCIDENCE OF THE DISEASE IN MODOINDING, NORTH SULAWESI, INDONESIA
Written by Eva L. BAIDENG, Hanry J. LENGKONG, Terry M. FRANS, Roni KONERI, Hanny PONTORORING
Pages 25 to 28
[Abstract][Full article][Citation]
HOW CAN SMART ALDER FORESTS (ALNUS GLUTINOSA (L.) GAERTN.) FROM THE SOUTHERN CARPATHIANS BE IDENTIFIED AND MANAGED
Written by Tatiana BLAGA, Lucian DINCA, Ioana Maria PLEȘCA
Pages 29 to 36
[Abstract][Full article][Citation]
PROSPECTS OF AGRARIAN FORMATIONS DEVELOPMENT AT THE STAGE OF LAND RELATIONS TRANSFORMATIONS IN UKRAINE
Written by Myroslav BOGIRA, Anatolii SOKHNYCH, Yurii SOLIARCHUK
Pages 37 to 44
[Abstract][Full article][Citation]
DYNAMICS OF VEGETABLE AGRICULTURAL PRODUCTION IN GIURGIU COUNTY, ROMANIA
Written by Irina-Adriana CHIURCIU, Denisa-Florentina FULGEANU
Pages 45 to 52
[Abstract][Full article][Citation]
EFFECTIVENESS OF AGRICULTURAL DEVELOPMENT PROGRAMME COMMUNICATION METHODS ON BROILER PRODUCTION TECHNOLOGY ADOPTION AMONG FARMERS IN ANAMBRA STATE, NIGERIA
Written by Eucharia Ogochukwu CHUKWUDUM
Pages 53 to 58
[Abstract][Full article][Citation]
THE MANAGEMENT OF PINE STANDS SITUATED OUTSIDE THEIR HABITAT
Written by Cristinel CONSTANDACHE, Lucian DINCĂ
Pages 59 to 66
[Abstract][Full article][Citation]
STUDY ON THE INFLUENCE OF PROPHYLACTIC TREATMENT WITH PRODUCTS FROM THE T+ TOXICITY GROUP UPON WHEAT QUALITY, DURING POST-HARVEST STORAGE
Written by Cristina-Anca DANCIU, Anca TULBURE
Pages 67 to 70
[Abstract][Full article][Citation]
NATURAL FIBRE COMPOSITE PANELS FOR THERMAL INSULATION OF BUILDINGS: A REVIEW
Written by Tünde-Orsolya DÉNES, Daniela-Roxana TĂMAŞ-GAVREA, Ancuţa Elena TIUC, Raluca IŞTOAN
Pages 71 to 78
[Abstract][Full article][Citation]
STUDY ON THE IMPORTANCE OF MACHINERY MANAGEMENT IN A MODERN FARM
Written by Mariana DUMITRU
Pages 79 to 82
[Abstract][Full article][Citation]
MANNOPROTEIN PRODUCTION FROM CANDIDA APICOLA IN THE FORMULATED BEAN SPROUT EXTRACT MEDIA
Written by Latifah FAUZIAH, Roostita Lobo BALIA, Jajang GUMILAR
Pages 83 to 88
[Abstract][Full article][Citation]
EFFECT OF HARVESTING AND DESICCATION METHODS ON QUALITY OF OIL FLAX PRODUCTS AND ECONOMIC EFFICIENCY OF THE CROP IN CASE OF ITS USE BOTH FOR SEED AND FIBRE
Written by Viktor GARMASHOV, Viktor SHCHERBAKOV, Inna KOGUT, Pavlo LYKHOVYD, Oleksandr RUDIK, Ali KERIMOV
Pages 89 to 96
[Abstract][Full article][Citation]
FACTORS INFLUENCING PRODUCTION COST OF COW MILK IN BULGARIAN DAIRY FARMS
Written by Tsvetana HARIZANOVA-METODIEVA, Tatiana IVANOVA
Pages 97 to 100
[Abstract][Full article][Citation]
DYNAMICS OF TOURIST CIRCULATION IN ILFOV COUNTY FOR THE TOURIST AREA PLANNING
Written by Adelaida Cristina HONTUŞ, Cristiana TINDECHE
Pages 101 to 108
[Abstract][Full article][Citation]
FACTORS AFFECTING EXTENSION GRADUATES’ WILLINGNESS TO PRACTICE PRIVATE EXTENSION SERVICE DELIVERY
Written by Anifat IBRAHIM, Adedayo AJAYI
Pages 109 to 114
[Abstract][Full article][Citation]
AGRIENT - USING A 3D VIRTUAL WORLD TO ENHANCE AGRICULTURE ENTREPRENEURSHIP EDUCATION
Written by Sorin IONITESCU, Rafael Heitor Correia de MELO, Dorina POPOVICI, Aura CONCI
Pages 115 to 120
[Abstract][Full article][Citation]
BIZ4FUN - 3D VIRTUAL WORLD AS A MOTIVATOR FOR YOUTH ENTREPRENEURSHIP EDUCATION
Written by Sorin IONITESCU, Rafael Heitor Correia de MELO, Dorina POPOVICI, Aura CONCI
Pages 121 to 126
[Abstract][Full article][Citation]
THE INVESTIGATION OF THE LITHUANIAN BEEF MEAT SUPPLY CHAIN
Written by Nelė JURKĖNAITĖ, Dimitrios PAPARAS
Pages 127 to 132
[Abstract][Full article][Citation]
COMPETENCE AND INTERNET USAGE AMONG AGRICULTURAL EXTENSION WORKERS IN DELTA AND EDO STATES, NIGERIA
Written by Anna Iyere KENNETH, David Uromimhenmen OKOEDO-OKOJIE, Francis Osagie IGBINOSA
Pages 133 to 140
[Abstract][Full article][Citation]
FOOD SECURITY: PROBLEMS AND PROSPECTS IN RUSSIA
Written by Ivan Mikhailovich KULIKOV, Ivan Alekseevich MINAKOV
Pages 141 to 148
[Abstract][Full article][Citation]
GENETIC ANALYSIS OF SIRES OF LEBEDYN CATTLE AND RELATED POPULATIONS
Written by Volodymyr LADYKA, Olena METLITSKA, Yuriy SKLIARENKO, Yuliia PAVLENKO
Pages 149 to 158
[Abstract][Full article][Citation]
COMPLEX EVALUATION OF PRODUCTIVITY AND ENVIRONMENTAL PLASTICITY OF THE WINTER WHEAT BREEDING MATERIAL FOR THE CONDITIONS OF THE SUBMONTANE ZONE OF CENTRAL CAUCASUS
Written by Irina Rafikovna MANUKYAN, Madina Ahsarbekovna BASIEVA, Anna Nikolaevna GNEUSH, Gayane Yur'evna ARUTYUNOVA, Majya Mugdinovna UDYCHAK, Denis Anatolevich YURIN
Pages 159 to 166
[Abstract][Full article][Citation]
EVOLUTION OF AGRICULTURAL TRADE IN THE PERIOD 2010-2017. CASE STUDY - ROMANIA
Written by Liviu MARCUTA, Alina MARCUTA
Pages 167 to 172
[Abstract][Full article][Citation]
CLASSIFICATION OF RISKS IN AGRICULTURAL INSURANCE
Written by Lilian MARIN
Pages 173 to 178
[Abstract][Full article][Citation]
PRODUCTION OF WINTER WHEAT IN THE PHASES OF THE SOLAR ACTIVITY CYCLE
Written by Petro MELNIK, Oksana DREBOT
Pages 179 to 190
[Abstract][Full article][Citation]
THE EFFECT OF THE USE OF LOCAL MICROBIAL-BASED FERMENTATION MEAT WITH LACTOBACILLUS PLANTARUM ON PHYSICAL QUALITY OF FUNCTIONAL SAUSAGE
Written by Glusi Ladyani MERISTICA, Jajang GUMILAR, Kusmajadi SURADI
Pages 191 to 194
[Abstract][Full article][Citation]
ECONOMIES OF SCALE ON THE NATIONAL MARKET OF INPUTS FOR AGRICULTURE
Written by Radu-Adrian MORARU, Vecdi DEMIRCAN, Andrei MELNICIUC, Dan BODESCU
Pages 195 to 200
[Abstract][Full article][Citation]
BIOCHEMICAL ACTIVITY OF SACCHAROMYCES CEREVISIAE YEAST IN THE FORMATION OF MANNOPROTEIN ON PHYSICAL PROPERTIES OF SAUSAGE PRODUCTS
Written by Kurnia Artha MULYADEWI, Roostita L BALIA, Lilis SURYANINGSIH
Pages 201 to 208
[Abstract][Full article][Citation]
CONSUMER PERCEPTIONS OF NON - TRADITITONAL CEREALS (BARLEY AND EINKORN) AND THEIR PRODUCTS IN REPUBLIC OF CROATIA, REPUBLIC OF BULGARIA AND REPUBLIC OF MACEDONIA
Written by Gjore NAKOV
Pages 209 to 214
[Abstract][Full article][Citation]
THE EFFECT OF HADEJIA-JAMA’ARE RIVER BASIN DEVELOPMENT AUTHORITY ON DRY SEASON FARMING IN KURA LOCAL GOVERNMENT AREA OF KANO STATE, NIGERIA
Written by Zarewa Muhammad NALAMI, Musa IBRAHIM, Shu’aibu Ahmed USMAN
Pages 215 to 220
[Abstract][Full article][Citation]
SEASONALITY AND DEGREE OF CONCENTRATION OF NIGHTS IN TOURIST RECEIVING STRUCTURES, IN TULCEA COUNTY, IN THE PERIOD 2010-2018
Written by Diana Maria NECULA (ILIE), Daniela Nicoleta BĂDAN
Pages 221 to 226
[Abstract][Full article][Citation]
EFFECT OF CREDIT UTILISATION ON THE PRODUCTIVITY OF RICE FARMERS IN OYO STATE NIGERIA
Written by Yetunde Olasimbo Mary OLADOKUN
Pages 227 to 232
[Abstract][Full article][Citation]
ECONOMIC ANALYSIS OF DEFORESTATION IMPACT ON THE YIELD OF AGRICULTURAL CULTURES IN UKRAINE
Written by Ivan OPENKO, Oleksandr SHEVCHENKO, Ruslan TYKHENKO, Oleg TSVYAKH, Yanina STEPCHUK
Pages 233 to 238
[Abstract][Full article][Citation]
THE ANALYSIS AND FORECASTING OF EFFECT FROM INTRODUCTION OF INNOVATIVE PRODUCTS IN PLANT GROWING ON AN EXAMPLE OF THE SARATOV AREA, RUSSIA
Written by Jury POLULYAKH, Lubov ADADIMOVA
Pages 239 to 248
[Abstract][Full article][Citation]
THE EU-28 MILK SECTOR TRENDS IN THE PERIOD 2009-2018
Written by Agatha POPESCU, Elena STOIAN, Valentin ȘERBAN
Pages 249 to 264
[Abstract][Full article][Citation]
OIL SEEDS CROPS CULTIVATED AREA AND PRODUCTION IN THE EU-28 - TRENDS AND CORRELATIONS, 2008-2018
Written by Agatha POPESCU, Elena STOIAN, Valentin ȘERBAN
Pages 265 to 272
[Abstract][Full article][Citation]
TRENS IN THE WORLD PRODUCTION OF NATURAL FIBERS OF ANIMAL ORIGIN- SILK AND WOOL
Written by Agatha POPESCU, Elena STOIAN, Valentin ȘERBAN
Pages 273 to 288
[Abstract][Full article][Citation]
MANAGING THE INTELLIGENT TOOLS IN THE STUDY OF SOIL BIODIVERSITY ACTIVITY AS AN ECOSYSTEM SERVICE PROVIDER
Written by Daniela RĂDUCU, Anca-Rovena LĂCĂTUȘU, Horia DOMNARIU, Alina EFTENE, Alexandrina MANEA
Pages 289 to 294
[Abstract][Full article][Citation]
INVESTIGATING THE EFFECTIVENESS OF LEADER HORTICULTURAL PRODUCERS IN KERMAN PROVINCE FROM GARDENERS' PERSPECTIVE
Written by Mahdiyeh SAEI, Hossein MORADI SHARE BABAK
Pages 295 to 304
[Abstract][Full article][Citation]
PROBLEMS OF THE AGING OF THE FARMERS' POPULATION IN SMALL FARMS IN POLAND
Written by Łukasz SATOŁA
Pages 305 to 310
[Abstract][Full article][Citation]
THE MARKET DYNAMICS OF THE TOURISM DEMAND IN BOTOȘANI COUNTY DURING THE PERIOD 2009-2018
Written by Cristina SIMEANU, Radu-Adrian MORARU, Benone PĂSĂRIN, Daniel SIMEANU, Dan BODESCU
Pages 311 to 318
[Abstract][Full article][Citation]
STUDY ON THE TABLE GRAPES MARKET IN ROMANIA
Written by Elena SOARE, Irina-Adriana CHIURCIU
Pages 319 to 324
[Abstract][Full article][Citation]
THE IMPACT OF CLIMATE CHANGES ON THE VILLAGES NEAR COMANA PROTECTED AREA, GIURGIU COUNTY, ROMANIA
Written by Simona SPÂNU, Marin FLOREA
Pages 325 to 330
[Abstract][Full article][Citation]
METHODOLOGICAL FEATURES OF CALCULATION OF THE LEASE VALUE OF AGRICULTURAL LANDS
Written by Roman STUPEN, Ruslana TARATULA, Oksana STUPEN, Zoriana RYZHOK
Pages 331 to 334
[Abstract][Full article][Citation]
THE POTENTIAL OF MANNOPROTEIN EXTRACTED FROM CANDIDA APICOLA CELL WALL AS EMULSIFICATION AGENT
Written by Sugiah SUGIAH, Roostita L. BALIA, Gemilang L. UTAMA
Pages 335 to 340
[Abstract][Full article][Citation]
STUDY REGARDING PECULIARITIES OF INTRODUCING AND DEVELOPING EFFECTIVE DIGITAL TECHNOLOGIES IN THE AGRIFOOD SECTOR
Written by Liudmila TODOROVA, Alexandra TCACENCO
Pages 341 to 344
[Abstract][Full article][Citation]
ASSESSMENT OF THE EFFECTIVENNES OF LAND USE ACCORDING TO PUBLIC LAND INTERESTS AS A COMPONENT OF RURAL DEVELOPMENT
Written by Anton TRETIAK, Oleksandra KOVALYSHYN, Nataliia TRETIAK
Pages 345 to 350
[Abstract][Full article][Citation]
THE ROLE OF PHOSPHORUS IN MODERN AGRICULTURE OF THE CHERNOZEM STEPPE OF UKRAINE
Written by Oksana TSURKAN, Svetlana BURYKINA, Tamara LEAH
Pages 351 to 360
[Abstract][Full article][Citation]
STUDIES ON MEAT SOURCES TO COVER PROCESSING, CONSUMPTION AND TRADE NEEDS IN ROMANIA
Written by Daniel Valeriu ULIU, Marius VLADU
Pages 361 to 366
[Abstract][Full article][Citation]
STUDIES ON THE SITUATION OF INVESTMENTS SUPPORTED IN ROMANIA BY THE "THEMATIC SUB-PROGRAM FOR THE TREE FRUIT SECTOR", PART OF THE NATIONAL RURAL DEVELOPMENT PROGRAM, IN THE SOUTH WEST OLTENIA REGION, ROMANIA
Written by Marius VLADU, Mihai BOTU, Toma A. DINU, Valentina C. TUDOR
Pages 367 to 376
[Abstract][Full article][Citation]
THE EFFECT OF PALM SUGAR SUPPLEMENTATION ON FEED CONSUMPTION AND PERCENTAGE OF SILKWORMS (BOMBYX MORI L.) IN THE END OF INSTAR V
Written by Norrytha Lineke WUNTU, Max TULUNG, Jantje PELEALU, Bernat TULUNG
Pages 377 to 381
[Abstract][Full article][Citation]