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[Cover]
AN ANALYSIS OF ENERGY USE AND INPUT COSTS FOR RADISH PRODUCTION IN TURKEY
Written by Şinasi AKDEMIR, Issaka Saidou ISMAILLA, Aziz MAVRUK
Pages 13 to 20
[Abstract][Full article][Citation]
SOCIO-ECONOMIC IMPACT OF THE EARTHQUAKES OF FEBRUARY 2023 ON AGRICULTURAL PRODUCTION OF TÜRKIYE
Written by Şinasi AKDEMIR, Zoubir SAHLI, Elpidio KOUGNIGAN, Kasım Eren TUNA, Mehmet ÖRTÜLÜ, Sedef AKINCI, Günay NARCI, Issaka saidou ISMAILLA
Pages 21 to 28
[Abstract][Full article][Citation]
DIGITALIZATION, FINANCIAL INSOLVENCY AND BANKRUPTCY RISK FORECASTING OF BULGARIAN AGRICULTURAL ENTERPRISES
Written by Rumyana ANGELOVA, Dimitrina STOYANCHEVA
Pages 29 to 36
[Abstract][Full article][Citation]
THE ANALYSIS OF A COMPLEX COLLABORATIVE VALUE CHAIN. CASE OF AGROTRANSILVANIA CLUSTER
Written by Felix H. ARION, Florina BARDEA, Diana C. CHIFOR, Lucian C. MAIER
Pages 37 to 50
[Abstract][Full article][Citation]
ONLINE FOOD PURCHASING DURING COVID-19 PANDEMIC
Written by Gergana BALIEVA
Pages 51 to 58
[Abstract][Full article][Citation]
SYSTEMS FOR THE DEVELOPMENT OF THE GOAT REARING SECTOR FOR MILK PRODUCTION
Written by Grigore BALTAG, Alexandru OSOIANU
Pages 59 to 68
[Abstract][Full article][Citation]
UNCOVENTIONAL FOOD PLANTS: RICH NUTRIENTS SOURCES WITH UNTAPPED POTENTIAL - A LITERATURE REVIEW AND A CLOSE EXAMINATION OF THE ROMANIAN LEGISLATION IN THIS REGARD
Written by Silviu Ionuț BEIA, Romeo CREȚU, Iulian ALECU, Violeta Elena BEIA, Silviu Viorel ANDREI
Pages 69 to 74
[Abstract][Full article][Citation]
BULGARIAN AGRICULTURAL STRUCTURE AND PROSPECTS POST- 2023
Written by Rositsa BELUHOVA-UZUNOVA, Mariyana SHISHKOVA, Krum HRISTOV
Pages 75 to 82
[Abstract][Full article][Citation]
MANAGEMENT OF WINTER CEREAL CROPS FROM SOWING TO FLOWERING – SCIENTIFIC AND ECONOMIC CONSIDERATIONS
Written by Mihai BERCA, Valentina-Ofelia ROBESCU, Roxana HOROIAȘ
Pages 83 to 88
[Abstract][Full article][Citation]
OSMOSIS BETWEEN HUMAN CAPITAL AND DEVELOPMENT AND ITS IMPACT ON THE 21st CENTURY ECONOMY- A REVIEW
Written by Roxana Mihaela BOLOHAN (COCIORVA), Gavril STEFAN
Pages 89 to 96
[Abstract][Full article][Citation]
QUALITY FOOD PRODUCTS REGIONAL POLICY. CASE OF AGROTRANSILVANIA CLUSTER, ROMANIA
Written by Cristina CHIFOR, Felix ARION
Pages 97 to 108
[Abstract][Full article][Citation]
CLUSTERS EVOLUTION MODELS IN THE SCIENTIFIC LITERATURE: A TEXT MINING APPROACH
Written by Diana Cosmina CHIFOR, Lucian C. MAIER, Felix H. ARION
Pages 109 to 122
[Abstract][Full article][Citation]
RESEARCH ON CLUSTERING CONDITIONS IN SOUTH AFRICA
Written by Diana-Cosmina CHIFOR, Felix ARION
Pages 123 to 134
[Abstract][Full article][Citation]
SHEEP AND GOAT BREEDING IN ROMANIA - BETWEEN TRADITION AND CONSUMPTION
Written by Irina-Adriana CHIURCIU, Iuliana ZAHARIA, Gina FÎNTÎNERU, Toma Adrian DINU, Elena SOARE
Pages 135 to 144
[Abstract][Full article][Citation]
IMPACT OF CULTIVAR CHARACTERISTICS ON THE ECONOMIC EFFICIENCY OF BIRD'S-FOOT-TREFOIL FODDER
Written by Boryana CHURKOVA, Katerina CHURKOVA
Pages 145 to 150
[Abstract][Full article][Citation]
ECONOMIC ANALYSIS AND ECOLOGICAL EFFECT OF FERTILIZING WITH ORGANIC PRODUCTS ON NATURAL GRASSLANDS UNDER THE CONDITIONS OF BIOLOGICAL FARMING
Written by Katerina CHURKOVA, Boryana CHURKOVA
Pages 151 to 158
[Abstract][Full article][Citation]
ORGANIC FARMING SUPPORT POLICY IN MOLDOVA
Written by Liliana CIMPOIEȘ, Diana COȘALÎC
Pages 159 to 164
[Abstract][Full article][Citation]
ANALYSIS OF ROMANIAN FARMERS TRADING BEHAVIOUR IN THE COMMODITIES EXCHANGE UNCERTAINTY CAUSED BY CLIMATE CHANGE, COVID-19 PANDEMIC AND EXTERNAL MARKET CHANGES
Written by Horia Nicolae CIOCAN, Toma Adrian DINU, Elena STOIAN, Agatha POPESCU, Reta CONDEI
Pages 165 to 180
[Abstract][Full article][Citation]
THE VARIABILITY AND INFLUENCE OF PRECIPITATION ON THE WINTER WHEAT IN THE EXTRA-CARPATHIAN AREA OF THE MERIDIONAL AND CURVATURE CARPATHIANS (ROMANIA)
Written by Dana Maria (OPREA) CONSTANTIN, Nicoleta IONAC, Elena GRIGORE, Giorgiana Daiana LÜFTNER, Raul Gabriel ILEA
Pages 181 to 186
[Abstract][Full article][Citation]
ANALYSIS OF SOCIAL ECONOMIC PROFILE OF RURAL AREA IN CĂLĂRAȘI COUNTY, ROMANIA
Written by Oana Roberta CREȚU, Valentina Constanța TUDOR , Cecilia Violeta NEAGU
Pages 187 to 194
[Abstract][Full article][Citation]
A MATHEMATICAL APPROACH FOR EVALUATION OF THE PURCHASED QUANTITIES OF SEVERAL TYPES OF MEAT AVERAGE PER HOUSEHOLD
Written by Delyana DIMOVA
Pages 195 to 200
[Abstract][Full article][Citation]
THE PANDEMIC, A CHANCE FOR AN AUTHENTIC ROMANIAN RURAL TOURISM
Written by Carina Andreea DOBRE, Paula STOICEA, Adina Magdalena IORGA
Pages 201 to 206
[Abstract][Full article][Citation]
THE MANAGEMENT OF PUBLIC PROCUREMENT FOR SUSTAINABLE AGRICULTURAL PRODUCTS
Written by Ecaterina Milica DOBROTA, Victor BUFTEAC, Silvius STANCIU
Pages 207 to 216
[Abstract][Full article][Citation]
STUDIES ON MINIMUM WHEAT TILLING
Written by Anișoara DUMA COPCEA, Casiana MIHUȚ, Nicoleta MATEOC-SÎRB, Lucian NIȚĂ, Adalbert OKROS, Iaroslav LAȚO, Teodor MATEOC, Daniel POPA
Pages 217 to 222
[Abstract][Full article][Citation]
EVALUATION AND COMPARISON OF DROUGHT TOLERANCE IN SOME WHEAT VARIETIES BASED ON SELECTION INDICES
Written by Ioana Claudia DUNĂREANU, Dorina BONEA
Pages 223 to 228
[Abstract][Full article][Citation]
CONCEPTUAL MODELS, BARRIERS AND OPPORTUNITIES FOR ADOPTION AND DIFFUSION OF AGRICULTURAL INNOVATIONS
Written by Dobri DUNCHEV, Rositsa BELUHOVA-UZUNOVA
Pages 229 to 236
[Abstract][Full article][Citation]
GREEN PUBLIC PROCUREMENT AS A CIRCULAR ECONOMY POLICY
Written by Dumitru Florin FRONE, Simona FRONE
Pages 237 to 246
[Abstract][Full article][Citation]
A FAIR TAX BASE FOR THE MUNICIPAL WASTE CHARGE – KEY TO AN EFFECTIVE WASTE MANAGEMENT POLICY IN THE REPUBLIC OF BULGARIA
Written by Vania GEORGIEVA, Nadezhda BLAGOEVA
Pages 247 to 256
[Abstract][Full article][Citation]
EVALUATION OF THE QUALITY OF CHEESES PRODUCTION INTENDED FOR COMMERCIALIZATION THROUGH THE USE AND COMPETITIVENESS OF SOME STARTER CULTURES OF MICROORGANISMS
Written by Artur GOLBAN, Rita GOLBAN
Pages 257 to 262
[Abstract][Full article][Citation]
E-COMMERCE AND E-CONTRACTS: CHALLENGES, RISKS AND OPPORTUNITES IN THE CROSS-BORDER MARKETS
Written by Artur GOLBAN
Pages 263 to 272
[Abstract][Full article][Citation]
MICROBIAL QUALITY OF RABBIT MEAT CARCASSES SOLD ON THE LOCAL AND FOREIGN MARKET
Written by Rita GOLBAN, Artur GOLBAN
Pages 273 to 280
[Abstract][Full article][Citation]
THE POTENTIAL OF ROMANIAN WINERIES IN WINE TOURISM DEVELOPMENT
Written by Andra - Elena GURGU, Gina FÎNTÎNERU
Pages 281 to 290
[Abstract][Full article][Citation]
PROFITABILITY OF PRODUCTION OF TABLE GRAPES IN REPUBLIC OF MOLDOVA
Written by Tatiana IATISIN, Mihail CIOBANU, Angela TIMUS
Pages 291 to 296
[Abstract][Full article][Citation]
SUPPORTING THE RURAL ENVIRONMENT IN ROMANIA THROUGH FINANCING FROM EUROPEAN FUNDS IN THE TRANSITION PERIOD 2021-2022
Written by Nicoleta ILIE (MARIN), Iulia Alexandra OPREA, Eliza GHEORGHE, Alecsandra PĂRNUȘ (RUSU)
Pages 297 to 304
[Abstract][Full article][Citation]
A LINEAR SIMULATION MODEL FOR OPTIMIZING CROP STRUCTURE IN ORDER TO MAXIMIZE INCOME IN A VEGETAL AGRICULTURAL FARM
Written by Sorin IONITESCU
Pages 305 to 314
[Abstract][Full article][Citation]
STUDY ON THE PERCEPTION OF ROMANIAN FARMERS REGARDING THE FACTORS THAT INFLUENCE THE DEVELOPMENT OF AGRICULTURE
Written by Adina Magdalena IORGA, Paula STOICEA, Carina DOBRE, Elena SOARE, Irina CHIURCIU
Pages 315 to 324
[Abstract][Full article][Citation]
IMPACT OF RURAL DEVELOPMENT PROGRAMS IMPLEMENTATION ON THE ECONOMIC AND SOCIAL EVOLUTION OF THE RURAL COMMUNITIES IN CĂLĂRAŞI COUNTY, ROMANIA
Written by Radu Andrei IOVA, Daniela CREȚU, Oana Roberta CREȚU
Pages 325 to 332
[Abstract][Full article][Citation]
ESTABLISHING A NETWORK OF COMMUNICATORS AS AN ENGINE FOR THE DEVELOPMENT OF NATURAL GRAZING ACTIVITIES
Written by Vlad Ilie ISARIE, Diana CHIFOR, Andreea URS, Mugurel JITEA, Felix ARION
Pages 333 to 340
[Abstract][Full article][Citation]
AGRICULTURAL PRODUCERS' STRATEGIC MARKETING TRANSFORMATION TOWARDS SUSTAINABLE PATTERNS IN THE CONTEXT OF ACHIEVING HIGHER PRODUCT PERFORMANCE
Written by Silvije JERČINOVIĆ
Pages 341 to 346
[Abstract][Full article][Citation]
STUDIES ON THE CORRELATION BETWEEN EXPLOITED AREAS ALONG CROP STRUCTURE AND THE MAIN ECONOMIC-FINANCIAL INDICATORS
Written by Andy-Felix JITĂREANU, Mioara MIHĂILĂ, Alexandru-Dragoș ROBU
Pages 347 to 354
[Abstract][Full article][Citation]
LAND CONSOLIDATION IN TURKEY - A MULTIPURPOSE/DISCIPLINE LAND CONSOLIDATION IN TURKEY WITH ICT SUPPORT 2023
Written by Gürsel KÜSEK, Şinasi AKDEMIR, Issaka Saidou ISMAILLA
Pages 355 to 362
[Abstract][Full article][Citation]
ENVIRONMENTAL AWARENESS OF STUDENTS OF NATIONAL UNIVERSITY OF LIFE AND ENVIRONMENTAL SCIENCES (NULES) OF UKRAINE IN THE CONTEXT OF MODERN CHALLENGES
Written by Tetyana KUTS, Oksana MAKARCHUK
Pages 363 to 370
[Abstract][Full article][Citation]
RESEARCH ON WINTER WHEAT, CORN AND SUNFLOWER CROPS PROTECTION IN ILFOV COUNTY RESPECTING NATIONAL LEGISLATION
Written by Steluța LIPIANU, Cristinel Relu ZALĂ, Rada ISTRATE, Costică CIONTU
Pages 371 to 378
[Abstract][Full article][Citation]
RESEARCH ON THE IMPORTANCE OF PROFESSIONAL TRAINING AND SPECIALIST ADVICE FOR FARMERS - A STUDY CASE REGARDING PLANT PROTECTION IN TOMATO GROWING IN GREENHOUSES
Written by Steluța LIPIANU, Cristinel Relu ZALĂ, Costică CIONTU
Pages 379 to 386
[Abstract][Full article][Citation]
GENERAL CHARACTERISTICS OF THE RURAL SPACE IN THE REPUBLIC OF MOLDOVA – ESSENTIAL FACTOR FOR THE PURPOSE OF PERFORMANCE REGISTRATION BY THE MANAGEMENT OF THE LOCAL PUBLIC ADMINISTRATION
Written by Aurelia LITVIN, Cezara FETESCU, Eugeniu LITVIN
Pages 387 to 398
[Abstract][Full article][Citation]
MUTUAL INSURANCE FUNDS TO REDUCING AGRICULTURAL RISKS- A THEORETICAL APPROACH
Written by Ionut Valentin LOM, Iulia CAPRIAN
Pages 399 to 408
[Abstract][Full article][Citation]
AGRITOURISM IN THE REPUBLIC OF MOLDOVA AND TOURISM PRODUCT COST - A REVIEW
Written by Galina LUȘMANSCHI, Maria COJOCARU, Oxana COSTEȚCHI-JUȘCA
Pages 409 to 420
[Abstract][Full article][Citation]
EUROPEAN STRUCTURAL FUNDS IN ROMANIA: ABSORPTION AND IMPACT ON THE AGRICULTURAL SECTOR
Written by Beatrice-Simona MANOLACHE, Constantin MANOLACHE, Silvius STANCIU
Pages 421 to 426
[Abstract][Full article][Citation]
STUDY ON THE EVOLUTION OF FAIR TRADE AND ITS ROLE IN SUSTAINABLE DEVELOPMENT
Written by Liviu MARCUTA, Agatha POPESCU, Cristiana TINDECHE, Alexandru FINTINERU, Dragos SMEDESCU, Alina MARCUTA
Pages 427 to 436
[Abstract][Full article][Citation]
ANALYSIS OF RAW DATA RETURNED BY MOST USED ONLINE PUBLIC OPINION POLLS TOOLS
Written by Gabriela-Lucica MĂRGĂRIT, Radu Cristian TOMA, Diana GROPOȘILĂ-CONSTANTINESCU, Dana BARBA, Gabriela POPA
Pages 437 to 448
[Abstract][Full article][Citation]
BIRTH RATE IN RURAL AREAS OF BULGARIA FOR THE PERIOD 2011-2021, ACCORDING TO NUTS 1
Written by Petar MARINOV, Emil MUTAFOV
Pages 449 to 454
[Abstract][Full article][Citation]
INDEX OF LOCATION OF EMPLOYED PERSONS AND PART OF NON-AGRICULTURAL ACTIVITIES IN THE RURAL AREAS OF SOUTH CENTRAL BULGARIA (IN THE CONTEXT OF SOUTH-CENTRAL REGION)
Written by Petar MARINOV
Pages 455 to 462
[Abstract][Full article][Citation]
OPPORTUNITY FOR INCREASING THE PRODUCTION OF RUMINANTS, SUCH AS CATTLE, BUFFALOES, SHEEP AND GOATS IN THE FOOT-HILL AND MOUNTAIN REGIONS OF BULGARIA
Written by Tsvetan MARKOV
Pages 463 to 470
[Abstract][Full article][Citation]
EVALUATION OF LAND CONSOLIDATION WORKS IN TERMS OF LEGAL RESULTS: THE CASE OF ADANA PROVINCE, TURKIYE
Written by Ahmet MERT, Şinasi AKDEMIR, Derviş ÖNEN
Pages 471 to 486
[Abstract][Full article][Citation]
ASSESSING THE STATE OF FERTILITY (QUALITY) OF THE SOILS FOR SUSTAINABLE AGRICULTURE IN REMETEA MARE, TIMIS COUNTY, ROMANIA
Written by Casiana MIHUȚ, Nicoleta MATEOC-SÎRB, Anișoara DUMA COPCEA, Simona NIȚĂ, Iaroslav LAȚO, Valeria CIOLAC, Antoanela COZMA, Adalbert OKROS
Pages 487 to 494
[Abstract][Full article][Citation]
ECONOMIC ANALYSIS OF THE TYPICAL RURAL AREAS IN BULGARIA
Written by Emil MUTAFOV, Yuliyana YARKOVA
Pages 495 to 500
[Abstract][Full article][Citation]
ENVIRONMENTAL AND AGRIFOOD CULTURAL TRADITION PRESERVATION AS PART OF RURAL TOURISM. A SYSTEMATIC LITERATURE REVIEW IN ROMANIA
Written by Raul - Catalin OLTEAN, Cristina CHIFOR, Vlad I. ISARIE, Iulia D. ARION, Iulia C. MURESAN, Felix H. ARION
Pages 501 to 516
[Abstract][Full article][Citation]
FISHERIES AND AQUACULTURE IN ROMANIA. A GLOBAL OUTLOOK ON SUSTAINABLE DEVELOPMENT
Written by Mihaela PILA, Nicoleta STĂNCIUC, Silvius STANCIU
Pages 517 to 522
[Abstract][Full article][Citation]
LIVESTOCK AND ANIMAL PRODUCTION IN ROMANIA - DYNAMICS AND STRUCTURAL CHANGES IN THE PERIOD 2007-2020
Written by Agatha POPESCU, Toma Adrian DINU, Elena STOIAN, Valentin ŞERBAN, Horia Nicolae CIOCAN, Mirela STANCIU
Pages 523 to 542
[Abstract][Full article][Citation]
THE EFFICIENCY OF THE EUROPEAN UNION AGRI-FOOD TRADE IN THE DECADE 2013-2022
Written by Agatha POPESCU, Cristina TINDECHE, Alina MARCUTA, Liviu MARCUTA, Adelaida HONTUS, Mirela STANCIU
Pages 543 to 556
[Abstract][Full article][Citation]
CONCEPTUAL ASPECTS OF THE GROWTH OF AGRICULTURE PRODUCTION BASED ON THE IMPROVEMENT OF SCIENTIFIC SUPPORT
Written by Ivan SANDU, Elena DERUNOVA
Pages 557 to 564
[Abstract][Full article][Citation]
ANALYSIS OF THE PERCEIVED ECONOMIC IMPACT OF AGRITOURISM ON FARMERS' LIVELIHOOD
Written by Motlalepule SEEMA
Pages 565 to 576
[Abstract][Full article][Citation]
DIGITAL TEACHING BEHAVIORS IN 2020-2022 IN PRE-UNIVERSITY INSTITUTIONS FROM URBAN AND RURAL AREAS
Written by Simona Ionela SIPICĂ (ALDEA), Elena TOMA
Pages 577 to 584
[Abstract][Full article][Citation]
RENEWABLE ENERGY, AN INFLUENTIAL FACTOR IN THE DEVELOPMENT OF THE DANUBE TRANSPORT CORRIDORS ROMANIA - BULGARIA AND A SUPPORT MECHANISM IN INTERMODAL CONNECTIONS
Written by Cristiana SÎRBU
Pages 585 to 590
[Abstract][Full article][Citation]
EXPLORING THE RISE OF ORGANIC AGRICULTURE IN EUROPE: COMPARATIVE ANALYSIS AND THE ROMANIAN PERSPECTIVE
Written by Cosmina SMEDESCU, Dragoș SMEDESCU, Liviu MĂRCUȚĂ, Alina MĂRCUȚĂ, Valentina Constanța TUDOR
Pages 591 to 598
[Abstract][Full article][Citation]
FARM SIZE AND SPECIALIZATION STRUCTURE IN THE EUROPEAN COUNTRIES IN THE YEAR 2020
Written by Cosmina SMEDESCU, Marius Mihai MICU, Valentina Constanța TUDOR
Pages 599 to 604
[Abstract][Full article][Citation]
ORGANIC SWEET POTATO PRODUCTION AND MARKETING IN ROMANIA – A CASE STUDY ON CHALLENGES AND OPPORTUNITIES
Written by Tudor STANCIU, Steliana RODINO, Ion TONCEA, Alina-Nicoleta PARASCHIV , Gina FÎNTÎNERU
Pages 605 to 612
[Abstract][Full article][Citation]
THE EVOLVING STATE OF AGRI-FOOD SECURITY IN THE REPUBLIC OF MOLDOVA - A REVIEW
Written by Liliana STAVER, Lica ERHAN
Pages 613 to 620
[Abstract][Full article][Citation]
GASTRONOMIC TOURISM IN THE REPUBLIC OF MOLDOVA - TRENDS AND OPPORTUNITIES
Written by Liliana STAVER, Larisa DODU-GUGEA, Nicolae STANCIU
Pages 621 to 634
[Abstract][Full article][Citation]
STATE AND DYNAMICS OF LAND RELATIONS IN BULGARIA - A REVIEW
Written by Teodora STOEVA, Violeta DIRIMANOVA
Pages 635 to 638
[Abstract][Full article][Citation]
CLIMATE CHANGES AND THE NEED TO SUBSIDIZE THE ACTIVITY OF SMALL-SCALE VEGETABLE FARMS IN ROMANIA
Written by Paula STOICEA, Elena STOIAN, Elena TOMA, Carina Andreea DOBRE, Marius Mihai MICU, Nicoleta NICOLAE
Pages 639 to 656
[Abstract][Full article][Citation]
PRODUCTIVITY OF COTTON VARIETIES AND EFFICIENCY OF IRRIGATION
Written by Antoniya STOYANOVA, Darina STOYANOVA
Pages 657 to 664
[Abstract][Full article][Citation]
STUDY OF THE POSSIBILITIES OF FINANCING THE AGRICULTURAL SECTOR IN BULGARIA
Written by Darina STOYANOVA
Pages 665 to 672
[Abstract][Full article][Citation]
GREENING POLICIES FOR THE AGRICULTURAL SECTOR OF THE REPUBLIC OF MOLDOVA: CURRENT SITUATION AND FUTURE PERSPECTIVES
Written by Alexandru STRATAN, Alexandru CEBAN, Eugenia LUCASENCO
Pages 673 to 680
[Abstract][Full article][Citation]
THE INTERCONNECTION MODEL BETWEEN THE REPUBLIC OF MOLDOVA'S FOOD SECURITY AND ITS AGRICULTURAL PRODUCTS EXPORT
Written by Alexandru STRATAN, Viorica LOPOTENCO, Eugenia LUCAȘENCO
Pages 681 to 690
[Abstract][Full article][Citation]
VARIATION OF FLOWER QUALITY IN Liatris spicata IN RELATION TO PLANTING DATE AND FERTILIZATION SYSTEM
Written by Claudia SZILAGYI, Maria BALA, Cristina TOȚA, Florin SALA
Pages 691 to 700
[Abstract][Full article][Citation]
ANALYZING PRESENT AND FUTURE CONNECTIONS BETWEEN FARM MANAGEMENT AND PERFORMANCE: COMPARATIVE STUDY USING STATISTICAL METHODS AND SUPERVISED LEARNING
Written by Victor-Dumitrel TIȚA, Daniel NIJLOVEANU, Doru Anastasiu POPESCU, Nicolae BOLD
Pages 701 to 708
[Abstract][Full article][Citation]
ECONOMIC AND TECHNOLOGICAL ASPECTS REGARDING THE CULTIVATION OF BLUEBERRIES IN THE CONDITIONS OF THE REPUBLIC OF MOLDOVA
Written by Viorel TURETCHI, Tatiana TURETCHI
Pages 709 to 716
[Abstract][Full article][Citation]
TRENDS IN THE DEVELOPMENT OF INNOVATIVE PROCESSES IN THE INDUSTRY OF THE AGRO-FOOD COMPLEX OF RUSSIA
Written by Marianna VASILCHENKO, Elena DERUNOVA
Pages 717 to 724
[Abstract][Full article][Citation]
DIGITALIZATION OF AGRICULTURE IN BULGARIA
Written by Violetka ZHELEVA, Elvira DELCHEVA
Pages 725 to 894
[Abstract][Full article][Citation]