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ORGANISATIONAL SUPPORT AND COMMITMENT ON EMPLOYEES' JOB SATISFACTION OF FORESTRY RESEARCH INSTITUTE OF NIGERIA
Written by Olaoluwa Ayodeji ADEBAYO
Pages 15 to 20
[Abstract][Full article][Citation]
GUESTS’ PERCEPTION, EXPERIENCE AND SATISFACTION OF WAITING FOR HOTEL SERVICES IN ADO-EKITI, NIGERIA
Written by Olaoluwa Ayodeji ADEBAYO, Olusola Emmanuel ADEDEJI
Pages 21 to 26
[Abstract][Full article][Citation]
ESTIMATION OF ENERGY CONSUMPTION AND GREENHOUSE GAS EMISSIONS FROM FERTILIZER USE IN CORN, COTTON AND SOYBEAN PRODUCTION IN TURKEY
Written by Sinasi AKDEMİR, Gursel KUSEK, H. Huseyin OZTURK
Pages 27 to 32
[Abstract][Full article][Citation]
ENERGY CONSUMPTION AND GREENHOUSE GAS EMISSIONS FROM IRRIGATION APPLICATIONS AT DIFFERENT HEIGHTS IN CORN AND SUGARBEET PRODUCTION IN KUZOVA REGION OF TURKEY
Written by Sinasi AKDEMİR, Gursel KUSEK, H. Huseyin OZTURK
Pages 33 to 38
[Abstract][Full article][Citation]
А TERRITORIAL APPROACH FOR ECONOMIC DEVELOPMENT OF RURAL AREAS. CASE OF BULGARIA
Written by Svetlana ALEKSANDROVA-ZLATANSKA
Pages 39 to 48
[Abstract][Full article][Citation]
METHODOLOGICAL APPROACHES TO STRUCTURING AGRI-FOOD POLICY IN THE NATIONAL FOOD SYSTEM OF THE RUSSIAN FEDERATION
Written by Mikhail Aleksandrovich ANANIEV, Nadezhda Vasilievna SEDOVA, Stepan Petrovich BURLANKOV
Pages 49 to 54
[Abstract][Full article][Citation]
THE CONSERVATION OF PLANT GENETIC RESOURCES FOR FOOD AND AGRICULTURE: THE PERSPECTIVE OF PRODUCERS WHO ARE TRADING IN SIBIU AGRI-FOOD MARKETS
Written by Maria-Mihaela ANTOFIE
Pages 55 to 60
[Abstract][Full article][Citation]
THE MELLIFEROUS POTENTIAL OF THE FLORA IN THE GUȘTERIȚA LOCALITY, SIBIU COUNTY, ROMANIA
Written by Iuliana ANTONIE
Pages 61 to 66
[Abstract][Full article][Citation]
THE IMPACT OF BETTER GOVERNANCE ON FOREIGN PORTFOLIO INVESTMENT (FPI) IN AGRICULTURE
Written by Zeshan ANWAR, Farhan Zeb KHASKHELLY, Kausar ABBAS
Pages 67 to 74
[Abstract][Full article][Citation]
EFFECT OF WEEDING ON POPULATION OF FALL ARMYWORM (SPODOPTERA FRUGIPERDA) AND YIELD OF MAIZE (ZEA MAYS L.) IN UMUDIKE, ABIA STATE, NIGERIA
Written by Alozie ANYIM,Victor Munachimso UKONU, Christopher Ogbonna EMEROLE
Pages 75 to 80
[Abstract][Full article][Citation]
THE EFFECT OF SWEET POTATO (IPOMOEA BATATAS L.) TUBER AND LEAVES BRANGKASAN SUBSTITUTION IN THE GROWTH PHASE LANDRACE BALI PIG (3-6 MONTHS AGE) RATION
Written by Ni Made Ayu Gemuh Rasa ASTITI, Bertha ATAMINA, Roostita L. BALIA, Gemilang Lara UTAMA, Norman BILLI, Hendronoto A.W. LENGKEY
Pages 81 to 86
[Abstract][Full article][Citation]
ANALYSIS OF DOMESTIC PRODUCTION IN RELATION TO THE DEMAND AND SUPPLY OF GRAPES IN ROMANIA
Written by Daniela Nicoleta BĂDAN, Ionut Laurentiu PETRE
Pages 87 to 92
[Abstract][Full article][Citation]
THE INCIDENCE OF APPLE "VENTURIA INAEQUALIS" IN TRADITIONAL ORCHARDS OF FÂNTÂNELE VILLAGE, SIBIU COUNTY, ROMANIA
Written by Ion BARBU, Maria-Mihaela ANTOFIE, Camelia SAVA
Pages 93 to 98
[Abstract][Full article][Citation]
TOOLS FOR ENSURING ECONOMIC SECURITY OF RURAL AREAS DEVELOPMENT
Written by Vitalii BOIKO, Petro OLISHCHUK
Pages 99 to 106
[Abstract][Full article][Citation]
THE BONITATION METHOD FOR ASSESSING THE FERTILITY OF THE CHERNOZEM
Written by Mariana BURCEA, Nicoleta OLTENACU
Pages 107 to 112
[Abstract][Full article][Citation]
THE DYNAMICS OF SOCIAL MUTATIONS IN RURAL AREAS OF TULCEA COUNTY, ROMANIA
Written by Rodica CHETROIU
Pages 113 to 118
[Abstract][Full article][Citation]
THE DRY MATTER ACCUMULATION IN THE WINTER WHEAT ONTOGENESIS ON THE CALCAREOUS CHERNOZEM UNDER MINERAL FERTILIZERS ACTION
Written by Vitalie CIOCHINA, Vasile LUNGU
Pages 119 to 124
[Abstract][Full article][Citation]
DIRECTIONS OF THE ORGANIZATIONAL AND INVESTMENT MECHANISM OF AGRICULTURAL LANDSCAPES USE
Written by Oksana Ivanivna DREBOT, Mykola Kharitonovich SHERSHUN, Lyudmila Ivanivna SAKHARNATSKA, Mariya Yaroslavivna VYSOCHANSKA
Pages 125 to 132
[Abstract][Full article][Citation]
ECONOMIC ANALYSIS OF GREENHOUSE STRAWBERRY PRODUCTION: A CASE STUDY OF AYDIN PROVINCE, TURKEY
Written by Vecdi DEMIRCAN, Asli DALGIC, Tugba GULSEVER, Bektas KADAKOGLU
Pages 133 to 140
[Abstract][Full article][Citation]
ECONOMIC ANALYSIS OF ALMOND PRODUCTION: A CASE STUDY OF MUGLA PROVİNCE, TURKEY
Written by Vecdi DEMIRCAN, Fatih YATAGAN, Asli DALGIC
Pages 141 to 148
[Abstract][Full article][Citation]
INTEGRATION OF COMPONENTS OF THE MECHANISM OF REALIZATION OF PRIORITIES OF SCIENTIFIC AND INTELLECTUAL POTENTIAL OF AGRI-FOOD COMPLEX
Written by Elena DERUNOVA
Pages 149 to 164
[Abstract][Full article][Citation]
INCLUSIVE DEVELOPMENT OF THE AGRI-FOOD SYSTEM AS A DRIVER FOR SUSTAINABLE GROWTH IN THE REGION’S ECONOMY
Written by Elena DERUNOVA, Natal’ya KIREEVA, Olesya PRUSCHAK
Pages 165 to 174
[Abstract][Full article][Citation]
RESEARCH OF FACTORS OF COMPETITIVENESS OF ENTERPRISES OF THE AGRO-FOOD COMPLEX
Written by Elena DERUNOVA, Sergey ANDRYUSHCHENKO
Pages 175 to 182
[Abstract][Full article][Citation]
THE MANAGEMENT OF FORESTS SITUATED ON FIELDS SUSCEPTIBLE TO LANDSLIDES AND EROSION FROM THE SOUTHERN CARPATHIANS
Written by Lucian DINCĂ, Florin ACHIM
Pages 183 to 188
[Abstract][Full article][Citation]
PROSPECTS FOR IMPLEMENTING INNOVATIVE TECHNOLOGY IN ENTERPRISES WITHIN THE AGRO-INDUSTRIAL COMPLEX
Written by Sergey Vladimirovich DOKHOLYAN, Rustam Alievich YALMAEV, Marina Viktorovna POSTNOVA, Ilgizya Muzyakievna DOLGOVA, Ramazan Abdulmuminovich NABIYEV
Pages 189 to 196
[Abstract][Full article][Citation]
GLOBALIZATION AND TOURISM. CASE STUDY - ROMANIA
Written by Daniela Marilena DOROBANȚU, Alina MĂRCUȚĂ, Liviu MĂRCUȚĂ
Pages 197 to 202
[Abstract][Full article][Citation]
SANDY SOILS FROM OLTENIA AND CAREI PLAINS: A PROBLEM OR AN OPPORTUNITY TO INCREASE THE FOREST FUND IN ROMANIA?
Written by Cristian Mihai ENESCU
Pages 203 to 206
[Abstract][Full article][Citation]
OVERLAPPING BETWEEN THE HUNTING SEASONS OF THE MAIN GAME SPECIES AND THE PICKING INTERVALS OF TRUFFLES IN ROMANIA
Written by Cristian Mihai ENESCU, Marian DRĂGOI
Pages 207 to 212
[Abstract][Full article][Citation]
IMPROVING PERFORMANCE OF FLAT-LINK CHAIN FEEDER IN POULTRY HOUSES
Written by Tarek FOUDA, Asaad DERBALA, Adel HELAL, Ahmed MORSY
Pages 213 to 218
[Abstract][Full article][Citation]
SOYBEAN SEEDS AND AMBROSIA WEED PHYSICAL PROPERTIES
Written by Tarek FOUDA, Asaad DERBALA, Adel HELAL, Amina ALBEBANY
Pages 219 to 224
[Abstract][Full article][Citation]
ANALYSIS OF TRADITIONAL FOOD (KHAO YAM) CONSUMPTION IN SOUTHERN BORDER PROVINCE OF THAILAND
Written by Ismail Bulent GURBUZ, Modassir MACABANGIN, Abdulhakim MADIYOH
Pages 225 to 234
[Abstract][Full article][Citation]
IMPACT OF COCONUT PRODUCTION ON THE ENVIRONMENT AND THE PROBLEMS FACED BY COCONUT PRODUCERS IN LANAO DEL NORTE PROVINCE, PHILIPPINES
Written by Ismail Bulent GURBUZ, Mike MANAROS
Pages 235 to 246
[Abstract][Full article][Citation]
AWARENESS LEVEL OF STUDENTS TOWARDS RURAL TOURISM: A CASE STUDY FROM AZERBAIJAN STATE UNIVERSITY
Written by Ismail Bulent GURBUZ, Elcin NESIROV, Modassir MACABANGIN
Pages 247 to 258
[Abstract][Full article][Citation]
TAX EVASION FROM LEGALITY TO OFFENCE
Written by Sebastian GUT
Pages 259 to 266
[Abstract][Full article][Citation]
STATE AND DEVELOPMENT OF AGRICULTURAL MODELS IN BULGARIA
Written by Hristina HARIZANOVA-BARTOS, Ralitsa TERZIYSKA
Pages 267 to 274
[Abstract][Full article][Citation]
EFFICIENCY OF LAND MANAGEMENT PROVISION OF SUSTAINABLE LAND USE OF AGRICULTURAL
Written by Halyna HRESHCHUK
Pages 275 to 280
[Abstract][Full article][Citation]
INPUTS ACCESSIBILITY AND EFFECTIVENESS OF GROWTH ENHANCEMENT SUPPORT SCHEME (GESS) IN SOUTHWEST NIGERIA
Written by Ibidun Olatohun IBITUNDE, Francis Oke ADERETI, Akinloye Jimoh FARINDE
Pages 281 to 290
[Abstract][Full article][Citation]
EVOLUTION OF THE ECONOMIC ACCOUNTS FOR AGRICULTURE
Written by Ana Maria IFRIM, Ionica ONCIOIU, Marius Mihai MICU, Catalin PETCU
Pages 291 to 296
[Abstract][Full article][Citation]
DEVELOPMENT OF AGRICULTURAL PENSIONS IN ROMANIA
Written by Cati Constantina IRIMIA - IACOB
Pages 297 to 302
[Abstract][Full article][Citation]
INSTITUTIONAL RATIONALIZATION OF MANAGEMENT FOR STABLE PROGRESS OF RURAL AREAS
Written by Marina Sergeevna IURKOVA, Anna Alexeevna GOLUBEVA, Valentina Ivanovna TROFIMOVA, Natalia Vladimirovna PROVIDONOVA
Pages 303 to 310
[Abstract][Full article][Citation]
ASSESSMENT OF YOUTHS PARTICIPATION IN CASSAVA PRODUCTION UNDER THE VALUE CHAIN DEVELOPMENT PROGRAMME (VCDP) IN BIDA LOCAL GOVERNMENT OF NIGER STATE, NIGERIA
Written by Abigail John JIRGI, Cornelius Owoniyi ADEBAYO, Abdulwahab ABDULLAHI, Faith Debaniyu IBRAHIM, Ayodeji Alexander Ajibola COKER
Pages 311 to 318
[Abstract][Full article][Citation]
TECHNICAL AND TECHNOLOGICAL SUPPORT FOR GRAIN STOCKS MANAGEMENT OF AGRICULTURAL PRODUCERS IN THE CONDITIONS OF ELEVATOR CAPACITY DEFICIENCY IN UKRAINE
Written by Volodymyr KOLODIICHUK, Yurii DUBNEVYCH
Pages 319 to 328
[Abstract][Full article][Citation]
DETERMINATION OF ENVIRONMENTAL SUSTAINABILITY AND ANTROPOGENIC LOADING IN THE TERRITORY OF THE AMALGAMATED COMMUNITY
Written by Aleksandra KOSTYSHIN
Pages 329 to 340
[Abstract][Full article][Citation]
BENCHMARKING AS THE ASSESSMENT METHOD OF EFFICIENCY THE LEBEDYNSKA BREED OF DAIRY COWS
Written by Volodymyr LADYKA, Inna LOZYNSKA
Pages 341 to 346
[Abstract][Full article][Citation]
CORRELATION BETWEEN STUDENTS DIET TOWARDS GASTRITIS IN FACULTY OF AGRICULTURAL INDUSTRIAL TECHNOLOGY OF PADJADJARAN UNIVERSITY
Written by Elazmanawati LEMBONG, Dian KURNIATI, Gemilang Lara UTAMA
Pages 347 to 356
[Abstract][Full article][Citation]
THE ROLE OF SUBAK AS CULTURE CAPITAL TO DEVELOP COMMUNITY BASED TOURISM VILLAGE (CASE STUDY IN PINGE VILLAGE, BALI PROVINCE, INDONESIA)
Written by Ni Putu Nina Eka LESTARI, Made Kembar Sri BUDHI, I Made SUIDARMA
Pages 357 to 368
[Abstract][Full article][Citation]
STATE OF CULTURAL TOURISM IN THE CITY OF PLOVDIV IN THE PERSPECTIVE OF BEING THE EUROPEAN CAPITAL OF CULTURE
Written by Ivanka LULCHEVA
Pages 369 to 378
[Abstract][Full article][Citation]
IMPROVEMENT OF THE MECHANISMS OF LAND USE OF FARMING ENTERPRISES IN UKRAINE
Written by Vasyl LYPCHUK, Liudmyla HNATYSHYN, Oksana PROKOPYSHYN
Pages 379 to 386
[Abstract][Full article][Citation]
COMPETITIVE ADVANTAGES OF FARMING ENTERPRISES IN UKRAINE: A METHODIC APPROACH TO DIAGNOSTICS OF THE ADDED VALUE OF PRODUCTS
Written by Vasyl LYPCHUK, Liudmyla HNATYSHYN
Pages 387 to 392
[Abstract][Full article][Citation]
A LINEAR PROGRAMMING APPROACH TO MINIMIZING BROILER RATION COSTS: THE CASE OF BROILER FARMS IN AL-AHSA, SAUDI ARABIA
Written by Hossam MANSOUR, Mohammed AL-MAHISHVasyl LYPCHUK, Liudmyla HNATYSHYN
Pages 393 to 398
[Abstract][Full article][Citation]
ANALYSIS OF AGRICULTURAL ENTREPRENEURIAL INCOME AND ITS ROLE IN AGRICULTURE FINANCING. CASE STUDY ROMANIA
Written by Alina MARCUTA, Liviu MARCUTA
Pages 399 to 404
[Abstract][Full article][Citation]
SOME CONSIDERATIONS REGARDING THE OIL SEED OFFER IN OLT COUNTY (2015 – 2017)
Written by Dragoș Mihai MEDELETE, Radu Lucian PÂNZARU, Dan BODESCU, Marius VLADU
Pages 405 to 410
[Abstract][Full article][Citation]
SOURCES OF RENEWABLE ENERGY AND OBTAINING THERMAL ENERGY BY DECOMPOSING VEGETABLE MATERIAL
Written by George MOISE
Pages 411 to 416
[Abstract][Full article][Citation]
CURRENT NATIONAL AND REGIONAL TRENDS FOR ROMANIAN AGRITOURISM
Written by Adriana MOREA, Roxana VIDICAN, Ioana CRIŞAN
Pages 417 to 422
[Abstract][Full article][Citation]
INFLUENCE OF VARIETIES AND SOME QUALITATIVE INDICATORS UPON ON YIELD OF SEVERAL WHEAT VARIETIES IN SOUTH EASTERN PART OF ROMANIAN PLAIN
Written by Nicoleta OLTENACU, Mariana BURCEA, Valentina GAVRILA
Pages 423 to 428
[Abstract][Full article][Citation]
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SOIL QUALITY ASSESSMENT OF DIFFERENT LAND USE TYPES IN SABONGIDA TAKAI NORTHEAST, NIGERIA
Written by Donald Nweze OSUJIEKE, Pedro Ezemon IMADOJEMU, Chioma Mildred AHUKAEMERE, Bernardine Ngozi ARIRIGUZO, Peter. P Chima NJOKU
Pages 429 to 438
[Abstract][Full article][Citation]
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THE NEED FOR THE VOLUNTARY QUALITY CERTIFICATION SCHEMES IN FOOD INDUSTRY. A CRITICAL OVERVIEW ON DUALSTANDARD ISSUE
Written by Decebal-Ștefăniță PĂDURE, Petru ALEXE, Nicoleta STĂNCIUC, Marius Mihai MICU
Pages 439 to 444
[Abstract][Full article][Citation]
THE IMPACT OF RELIGIOUS TRADITIONS ON CONSUMERS' BEHAVIOUR AND FOOD PRODUCTS' CERTIFICATION
Written by Decebal-Ștefăniță PĂDURE, Petru ALEXE, Nicoleta STĂNCIUC, Marius Mihai MICU, Eduard Alexandru DUMITRU
Pages 445 to 450
[Abstract][Full article][Citation]
CEREAL OFFER IN MEHEDINŢI COUNTY (2015-2017)
Written by Radu Lucian PÂNZARU, Dragoș Mihai MEDELETE, Gavril ȘTEFAN, Marius VLADU
Pages 451 to 456
[Abstract][Full article][Citation]
THE USE OF BLOCKCHAIN TECHNOLOGY AND CRYPTOCURRENCIES AS EXCHANGE RATE IN THE GREEK AGRICULTURAL AREA
Written by Andreas PAPANDREOU
Pages 457 to 462
[Abstract][Full article][Citation]
TOURISTS' SATISFACTION DEGREE FOR SERVICE QUALITY IN HOTEL INDUSTRY. A CASE STUDY IN ROMANIA
Written by Agatha POPESCU, Cristina TINDECHE, Adelaida HONTUS, Alina MARCUTA
Pages 463 to 474
[Abstract][Full article][Citation]
EFFICIENCY OF THE AGRICULTURAL LAND USE IN THE EUROPEAN UNION
Written by Agatha POPESCU, Toma Adrian DINU, Elena STOIAN
Pages 475 to 486
[Abstract][Full article][Citation]
ANTIBIOTIC RESISTANCE MICROORGANISMS IN RAW MILK AND IMPLEMENTATION OF SANITATION STANDARD OPERATING PROCEDURE (SSOP) DURING MILKING PROCESS
Written by Souvia RAHIMAH, Imas Siti SETIASIH, Roostita L. BALIA, Roni KASTAMAN
Pages 487 to 492
[Abstract][Full article][Citation]
INNOVATIVE DEVELOPMENT OF GRAIN PRODUCTS SUBCOMPLEX AS THE DRIVER OF NATIONAL FOOD SECURITY PROVISION
Written by Alexey V. RODIONOV, Mikhail N. KOZIN, Vladimir Y. PRIPOTEN
Pages 493 to 498
[Abstract][Full article][Citation]
THE CONSERVATION OF PLANT GENETIC RESOURCES FOR FOOD AND AGRICULTURE: CONSUMERS’ PERSPECTIVES ANALYSIS IN SIBIU AGRI-FOOD MARKETS
Written by Camelia SAND SAVA, Maria-Mihaela ANTOFIE
Pages 499 to 506
[Abstract][Full article][Citation]
THE CONSERVATION OF PLANT GENETIC RESOURCES FOR FOOD AND AGRICULTURE: SELLERS’ PERSPECTIVES ANALYSIS FROM SIBIU’S AGRI-FOOD MARKETS
Written by Camelia SAND SAVA, Maria-Mihaela ANTOFIE
Pages 507 to 512
[Abstract][Full article][Citation]
MECHANISM OF INTEGRATION AND COOPERATION IN THE INDUSTRY OF MEAT ANIMAL BREEDING ON THE BASIS OF CLUSTERING
Written by Dmitriy Valerevich SERDOBINTSEV, Elena Aleksandrovna ALESHINA, Ivan Sergeevich NOVIKOV
Pages 513 to 522
[Abstract][Full article][Citation]
THREATS AND RISKS OF ENVIRONMENTAL SAFETY OF LAND USEIN AGRICULTURAL OF UKRAINE
Written by Oleksii SHKURATOV, Oleksandr NYKYTIUK, Tetiana TSYRKUN
Pages 523 to 528
[Abstract][Full article][Citation]
APPROPRIATE CROP ROTATION – COMMERCIALLY A REASONABLE EFFORT
Written by Olga SOLTYS, Oksana CHERECHON
Pages 529 to 534
[Abstract][Full article][Citation]
ANALYSIS OF AGRITOURISM AND RURAL TOURISM SITUATION IN THE NORTH EAST OF ROMANIA
Written by Maria STOIAN, Alina MĂRCUȚĂ, Ioana NICULAE, Liviu MĂRCUȚĂ
Pages 535 to 542
[Abstract][Full article][Citation]
THE FEATURES OF THE FORMATION AND DEVELOPMENT OF AGRICULTURAL LAND MARKET IN UKRAINE
Written by Roman STUPEN, Mykhailo STUPEN, Halyna DUDYCH
Pages 543 to 548
[Abstract][Full article][Citation]
LAND AND RESOURCE POTENTIAL OF PROTECTED AREAS OF UKRAINE IN THE CONTEXT OF THE IMPLEMENTATION OF SUSTAINABLE DEVELOPMENT STRATEGY
Written by Mykhailo STUPEN, Tetiana KALYNA, Ruslana TARATULA, Olena KONSTANTINOVA
Pages 549 to 556
[Abstract][Full article][Citation]
THE METHODOLOGICAL APPROACHES TO THE ASSESSMENT OF THE ECONOMIC EFFICIENCY LEVEL OF AGRICULTURAL LANDS USE OF THE REGION
Written by Mykhailo STUPEN, Nazar STUPEN, Ruslana TARATULA, Halyna DUDYCH
Pages 557 to 562
[Abstract][Full article][Citation]
PROSPECTS OF THE APPLICATION OF EUROPEAN PRACTICE ON EFFICIENT AGRICULTURAL LANDS USE IN UKRAINE
Written by Nazar STUPEN, Myroslav BOHIRA, Oksana STUPEN, Zoriana RYZHOK
Pages 563 to 568
[Abstract][Full article][Citation]
PHYSICOCHEMICAL CHARACTERISTICS OF CROSS-LINK MODIFIED SORGHUM FLOUR IN BANDUNG LOCAL CULTIVARS
Written by Een SUKARMINAH, Endah WULANDARI, Indira LANTI, Dina ANDRASYIFA
Pages 569 to 576
[Abstract][Full article][Citation]
AGRICULTURE AND CLIMATE CHANGE
Written by Daniela Elena ȘURCĂ, Eduard Alexandru DUMITRU
Pages 577 to 584
[Abstract][Full article][Citation]
THE RESEARCH ON THE CHEMICAL CONTROL OF THE OSTRINIA NUBILALIS, IN NATURAL AND ARTIFICIAL INFESTATION CONDITIONS, IMPORTANT LINK IN INTEGRATED PEST MANAGEMENT
Written by Adina TĂRĂU, Ana-Maria PĂCURAR, Felicia MUREȘANU, Laura ȘOPTEREAN, Felicia CHEȚAN, Andrei VARGA, Ioana PORUMB, Florin RUSSU, Loredana SUCIU
Pages 585 to 592
[Abstract][Full article][Citation]
DEMOGRAPHIC ANALYSIS OF THE BUCHAREST-ILFOV REGION
Written by Ruxandra Florina TEODORESCU, Valentina Constanța TUDOR
Pages 593 to 598
[Abstract][Full article][Citation]
ECONOMIC ASPECTS REGARDING THE EXTRACTION OF WOOD USING HORSES: A CASE STUDY
Written by Adrian Ioan TIMOFTE, Cristian Mihai ENESCU
Pages 599 to 604
[Abstract][Full article][Citation]
PERFORMANCE OF MICRO BROILER BUSINESSES IN CALABAR METROPOLIS, CROSS RIVER STATE, NIGERIA
Written by Joseph Ugah UKPABUKU, Susan Ben OHEN
Pages 605 to 622
[Abstract][Full article][Citation]
TAXATION OF AGRICULTURAL LAND IN THE SLOVAK REPUBLIC
Written by Maroš VALACH
Pages 623 to 632
[Abstract][Full article][Citation]
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IMPROVEMENT OF THE EFFICIENCY OF RESOURCE POTENTIAL USE OF AGRICULTURAL ORGANIZATIONS IN THE NOVOSIBIRSK REGION, RUSSIA
Written by Alexander B. VOLKOV, Sergei A. SHELKOVNIKOV, Anastasia A. SAMOKHVALOVA, Denis A. DENISOV, Olga G. ANTOSHKINA, Alexey I. GOLIKOV
Pages 633 to 640
[Abstract][Full article][Citation]
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REGULATORY AND PRODUCTION METHOD OF STIMULATING LABOR IN PROCESSING ENTERPRISES OF AGROINDUSTRIAL ON THE EXAMPLE OF SARATOV REGION, RUSSIA
Written by Marina Aleksandrovna VOLOKHOVA, Tatiana Aleksandrovna ZUDOCHKINA, Sergey Germanovich GLUKHOV
Pages 641 to 648
[Abstract][Full article][Citation]
THE EFFECT OF PLANTS DENSITY AND NITROGEN FERTILIZATION ON THE ECONOMIC EFFICIENCY OF SOYBEAN SEED PRODUCTION IN THE IRRIGATED CONDITIONS OF THE SOUTH OF UKRAINE
Written by Raisa VOZHEHOVA, Vira BOROVYK, Iryna BILIAIEVA, Pavlo LYKHOVYD, Danylo RUBTSOV
Pages 649 to 656
[Abstract][Full article][Citation]
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SOCIAL CAPITAL EFFECTIVENESS TOWARD COMPETITIVE ADVANTAGE AND BUSINESS PERFORMANCE (CASE STUDY OF VILLAGE CREDIT INSTITUTIONS IN GIANYAR REGENCY, BALI, INDONESIA)
Written by Putu Yudy WIJAYA, Putu Nuniek HUTNALEONTINA, Tjok Istri Tuty ISMAYANTHI
Pages 657 to 668
[Abstract][Full article][Citation]
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BALANCED SYSTEM OF ECONOMIC PERFORMANCES AS A STRATEGY-FORMING TOOL OF DEVELOPMENT OF AGRICULTURAL ENTERPRISES IN UKRAINE
Written by Valentyna YAKUBIV, Iryna BORYSHKEVYCH, Roman YAKUBIV
Pages 669 to 680
[Abstract][Full article][Citation]
UNSOLVED ISSUES IN BULGARIAN TOURISM
Written by Rozalin YANEV
Pages 681 to 690
[Abstract][Full article][Citation]
DIFFERENTIATION OF RENT FOR AGRICULTURAL-PURPOSE LAND
Written by Evgeniy ZAVOROTIN, Alla GORDOPOLOVA, Nataliya TIURINA, Lyudmila POTOTSKAYA
Pages 691 to 698
[Abstract][Full article][Citation]