ISSN 2284-7995, ISSN Online 2285-3952
 

Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 18 ISSUE 2
Written by Maria SPONTE (PIȘTALU)

This paper represents an analysis of the impact of the budget founds for agriculture have influenced the main macroeconomic indicators like: gross added value, gross domestic product. From the paper we can conclude that since 2007, the indicators reveal an increasing of efficiency in the agricultural sector: value of the agricultural production, share of the GDP from agriculture in total GDP and others. Agricultural sector has received different founds from European Union, as well from the national budget for investments in technology as well as for the direct payments.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 16 ISSUE 3
Written by J. O. AYINDE, B. E. OLAREWAJU, O. T. ALAO

The study assessed agricultural internship trainings being exposed to students and their job aspiration after Universities education with the aim of identifying different trainings exposed to them. A Multistage sampling procedure was used to select two hundred (200) respondents from four (4) Federal Universities in South Western Nigeria. Descriptive and inferential statistics were used to analyse data collected. The result revealed that the mean age of the respondents was 24 ± 2.33 years, and majorities (72.5%) of the respondents’ parents were educated up to the tertiary institution. It was observed that the trainings exposed to the students differ across selected universities namely; Application of Computers to Agriculture, On-farm Demonstration, Teaching in Secondary School, Baking making, Tie and Dye, Horticulture crop production, Pasture production and Management technique. Furthermore, it was observed that respondents were exposed to the same trainings irrespective of their Departments except for Federal University of Technology because of the peculiarities of the Departments. Moreover, correlation analysis results revealed that there was no significant relationship between parents’ working years (r = 0.034; P≤ 0.05), age (r = -0.078; P≤ 0.05) and years of education(r = -0.045; P≤ 0.05) of respondents and their job aspiration. The study recommended among others that Universities offering agriculture as a course should compare their curriculum periodically and the needs of students should be considered when drafting internship plan for trainings in order to motivate to embrace agriculture as a profession thereby enhance food security in the country.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 18 ISSUE 1
Written by Marián KOTRLA, Martin PRČÍK

Reliable identification of realistic biomass at regional level is particularly important in creating a real energy strategy. It must stand for the region in particular in the long-term aspect of its sustainable development. The aim of the paper is to identify and quantify environmental impacts, especially microclimatic impacts, on the possibility of establishing and growing economically and energy-efficient plantations of fast-growing energy plants in Slovakia regions. The NUTS III methodology was used to locate the climatic conditions of the Slovakia regions. Climatic factors in Slovakia regions were expressed as average monthly air temperatures and average monthly precipitation for the vegetation period from April to October. The climatic parameters of the model plantation in the Nitra region were defined on the basis of measurements of the Physicus Meteostation, located in the field conditions of Kolíňany village. Regions in the southern and south-eastern regions of Slovakia (Bratislava, Trnava, Nitra, Košice) are the most climatic friendly for the growing Mustanthus and Populus. The Northern regions (Žilina and Prešov) are less suitable for climatic reasons - the shorter length of vegetation period required for the economically efficient production of above-ground biomass. In the Nitra region, productivity in real climatic conditions is 33.66 t.ha-1 (Miscanthus) and 135.14 t.ha-1 (Populus).

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 18 ISSUE 3
Written by Olabode Stephen ALABI, Adedayo Olufemi AJAYI

Agricultural Extension Agents (AEAs) in Nigeria are saddled with the responsibility of helping farmers improve their knowledge and skill in agriculture thereby improving their livelihood opportunities. Based on this the study looked into the effectiveness of the agents in ensuring sustainable agricultural development. Specifically the study described the socio-economic characteristics of the AEAs, determined their levels of knowledge and skills in sustainable agricultural development activities and identified their training needs. Three states: Lagos, Oyo and Ondo states were randomly selected from the six in southwest Nigeria and all the AEAs in the Agricultural Development Projects in the selected states were sampled. Data were collected using a validated questionnaire. Data analysis was done using appropriate descriptive and inferential statistics. Results of the study revealed that males (68.1%) dominated extension service in southwest Nigeria. The mean age of the AEA was 39 years and the mean year of experience of the AEA was 10 years. AEAs highest mean score on knowledge in sustainable agricultural development activities was recorded in livestock manure management (x = 3.37) and the highest mean score in skill was recorded in farmers organization establishment (x = 2.98). Some of the training needs identified included participatory needs analysis and livestock manure management. The study concluded that many of the identified training needs are outside the pre-service training of the AEAs.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 18 ISSUE 1
Written by Emeka Emmanuel OSUJI

The study evaluated the factors influencing the use intensity of improved soil management practices in Imo State, Nigeria. Data were obtained from 209 farmers with the aid of structured questionnaire. Data were analyzed using descriptive statistical tools such as the mean, frequency and percentages. The findings revealed that age, education, farming experience, household size, occupation and farm size etc are important factors influencing the use intensity of improved agricultural practices in the area. These factors probably could either mar or enhance the use intensity of improved agricultural practices. The study revealed that extension contacts are very vital in exposing the farmers to new innovations and modern farming technologies which improves the farm productivity and income of the farmers. Therefore, there is the need for increased extension services and technological education of the rural farmers via both the government and private enterprises to enhance farmers’ perception and dispositions to socio-economic factors.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 17 ISSUE 2
Written by Olga SÂRBU, Cornel COȘER

This paper aims to evaluate the increase reserves of the human potential use efficiency by quantifying increase of employees job satisfaction. This study is based on the assumption that the performance achieved by the entity are directly related to labour satisfaction. In order to achieve this investigation it was carried out the questioning of employees, by comparing the data obtained during two years. Presentation of the causes leading to the decrease in work satisfaction of staff may be considered by the entity leadership for the efficient management of human potential and the improvement of its performance.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 18 ISSUE 3
Written by Olha DOROSH, Iosyp DOROSH, Iryna KUPRIYANCHYK, Yevhen BUTENKO, Roman KHARYTONENKO

Ukraine is a country exporting vegetable agricultural products. Agriculture continues to actively develop and fill the state budget, despite political and economic problems, lack of agricultural land market. The productive potential of agriculture requires constant monitoring and effective regulation of land use. A case study was carried out for 2013–2016 at the administrative districts level of the Forest-Steppe Province of Kyiv Oblast, to analyze and evaluate the existing development of productive potential of agricultural areas. The dependence between the point of ecological and agrochemical evaluation of agricultural land and the result of water erosion of soils and their influence on gross output and its profitability was observed. An estimation of the differential productivity of grain crops is carried out. The economic (mathematical) description of the dependence between the productive potential of soils, its qualitative properties, the influence of erosion processes and grain crop yields is given. The production and economic losses caused by the reduction of the productive potential of agricultural land were calculated.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 16 ISSUE 4
Written by Hemen Emmanuel JIJINGI, Paul Osu SIMEON, Ali Dauda SAMBO

This study assesses the mechanization challenges of peasant farmers in Gboko Local Government Area of Benue state in Nigeria. The peasant farmers produce over 90 % of Nigeria’s agricultural output and these peasant dwell in the rural areas wherein about 60 % of the population live. The vast majority of these farmers have serious challenges in accessing modern inputs and other productive resources, including education and they are unlikely to have access to assortment of fertilizers, hybrid seeds and irrigation. This study employed a multi stage sampling techniques to collect information on the socio-economic characteristics of the farmers and available machinery. Analysis revealed that farmers in the study area were relatively low educated. Most of the farm sizes in the study area are in the range of 1-5 ha, most of the needed modern machinery were not available and many of the farm operations were carried out manually, that is, land clearing (70.56 %), tillage (91.77 %), planting (78.79 %), fertilizer application (84.85 %), weeding (65.80 %), and harvesting (80.52 %). This study also show that majority of respondents were smallholder farmers who were often too poor to employ the available machinery. Despite this ugly situation, over 75 % of the foods consumed in this country come from these peasant farmers in rural areas. The current world food situation, socio-economic and population displacement as result of internal and external conflict of all kinds, this situation of peasantry should not be allowed to continue if the population must be salvaged from hunger.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 18 ISSUE 3
Written by Vasilica SIMION, Ciprian Nicolae POPA, Radiana-Maria TAMBA-BEREHOIU, Rodica CULEA

The purpose of this paper was to evaluate comparatively pectinmethylesterase activities (PME) from the juice of some tropical fruits purchased from the Romanian market. In this respect, a series of parameters, such as: pH, protein content (with Folin-Ciocalteu reagent) and pectinmethylesterase activities (PME) by the titrimetric method, were analyzed from the juice of kiwi, mango, avocado and persimmon fruits. From each type of fruit, three samples were analyzed. The results were statistically evaluated. Descriptive statistical parameters revealed very large variability of PME activity in persimmon juice (CV%=50). The t test highlighted that: pH values differed very significantly between fruits juices, protein content was significantly higher in kiwi juice (0.779 mg%) and persimmon (0.485 mg%), compared to other juices (t varied between 14.246*** - 179.365***; p<0.001). Mango and avocado juices had lower and similar protein content (0.317 mg% and 0.324 mg%, t=0.281 ns). The PME activity (ɳEqv carboxyl/gs) had the following values: 29.993 in kiwi, 16.660 in mango, 56.660 in avocado and 106.650 in persimmon juice. The variance analysis (ANOVA) of the PME activity revealed, with a probability of error less than 5%, that there were real differences between at least two of the fruit juices. The post hoc Tukey HSD test revealed that PME activity in persimmon juice was significantly higher than the PME activity in kiwi and mango juices (p=0.035, respectively p=0.015). It can be said that the mango and kiwi fruits, analyzed in our experiment, seemed to be in a more advanced ripening phase, compared to avocado and persimmon fruits.

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Published in Scientific Papers. Series "Management, Economic Engineering in Agriculture and rural development", Vol. 18 ISSUE 3
Written by Julius Olatunde AYINDE, Samuel Oluwaseun OLATUNJI, Abiodun Oladayo AJALA

This study assessed rural youth’s adoption of cassava production technologies in Southwestern, Nigeria and determined the extent of usage of the technologies among them. A multistage sampling procedure was used to select 135 respondents. A well structured interview schedule was used to elicit information from the respondents. The data collected were analyzed using descriptive and inferential statistics. The results showed that the average age of rural youths that were engaging in cassava production in the study area was 29 ± 2.6 years with average farm size of 2.5 ± 0.3 hectares. Also, household size (r = 0.249; P ≤ 0.01) and extent of usage of the technologies (r = 0.363, p ≤ 0.01) shows significant relationship with level of adoption of the technologies at 0.01 while age (r = 0.097; P ≤ 0.05) and years of former education (r = 0.181; P ≤ 0.05) were significant at 0.05. It was concluded that the extent of usage of the technologies in the communities affect the rate of adoption positively and this might enhance the positive perception of youths on cassava production thereby ensure food security in the study area.

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© 2019 To be cited: Scientific Papers. Series “Management, Economic Engineering in Agriculture and Rural Development“.

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